Deer Burger Cookbook

Author : Rick Black
Publisher : Rowman & Littlefield
ISBN 13 : 0811767477
Total Pages : 144 pages
Book Rating : 4.77/5 ( download)

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Download or read book Deer Burger Cookbook written by Rick Black and published by Rowman & Littlefield. This book was released on 2018-02-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soups and stews, chilies, venison casseroles, jerky and sausages, deer balls, deer loaf 136 recipes including Deer in the Cabbage Soup, Hunting Lodge Stew, Deer in the Beer Chili, Travis's Deer Camp Breakfast, Whitetail County Venison Sausage, Sloppy Does Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" With his trademark down-home sense of humor, Cousin Rick Black shares a wide variety of deer burger recipes, so you'll never get bored eating the same old chili and jerky. Black even reveals his award-winning family bratwurst recipe. Techniques and flavors borrowed from Mexico and Jamaica spice things up, and the book also includes recipes for large crowds.

Author : Rick Black
Publisher :
ISBN 13 : 9780811736596
Total Pages : 144 pages
Book Rating : 4.98/5 ( download)

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Download or read book Deer Burger Cookbook written by Rick Black and published by . This book was released on 2017-12-20 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" Rick Black shares 140 deer burger recipes, including flavors from around the world, so you'll never get bored eating the same old chili and jerky.

Author : Allie Doran
Publisher : Page Street Publishing
ISBN 13 : 1645671259
Total Pages : 347 pages
Book Rating : 4.51/5 ( download)

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Download or read book Venison Every Day written by Allie Doran and published by Page Street Publishing. This book was released on 2020-09-01 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the Most Bang for for Your Buck Step up your venison cooking game with fresh field-to-table recipes that make the most of your whole harvest from shoulder to shank. Venison cooking is for everyone, and Allie Doran, creator of Miss Allie’s Kitchen, shows you how to make sure every meal you make is as tender, flavorful and easy as possible, from the Easiest Black Pepper Jerky to Red Wine–Braised Short Ribs with Herb Gremolata. In this recipe collection, you’ll learn all the skills you need to start cooking the best game meals of your life beyond basic stewing. Break down sinewy sirloin with tenderizing marinades, use the fat in neck meat to make mouthwatering barbacoa or even cube up tough flank meat for tacos and kebabs. Soon you’ll find there’s no such thing as a bad cut of meat when you’re cooking it right! Even less experienced cooks can get superior quality meals—with helpful sections on field dressing your deer and suggestions for which cuts to use for every dish. In no time at all, you can break out a Wild Game Charcuterie Board for a party, level up your brunch with Southern-Style Sausage Gravy or have a date night in with the impressive Roasted Whole Tenderloin with Peppercorns. Full of hearty recipes for every cut of meat and every occasion, Venison Every Day will never leave you wondering what to do with a freezer full of deer again.

Author : A. D. Livingston
Publisher : Rowman & Littlefield
ISBN 13 : 0811767493
Total Pages : 176 pages
Book Rating : 4.91/5 ( download)

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Download or read book Venison Cookbook written by A. D. Livingston and published by Rowman & Littlefield. This book was released on 2018-02-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A.D. knows how to cook venison." --Gray's Sporting Journal Presents 150 ways to prepare this healthy, versatile, low-fat meat Learn techniques to cook roasts, filets, stews, soups, chili, sausage Recipes for traditional American fare and international dishes Blackened Venison, Montana Venison Loaf, Easy All-American Chili

Author : Hank Shaw
Publisher : Rodale Books
ISBN 13 : 1609618904
Total Pages : 338 pages
Book Rating : 4.02/5 ( download)

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Download or read book Hunt, Gather, Cook written by Hank Shaw and published by Rodale Books. This book was released on 2012-10-02 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From field, forest, and stream to table, this is an indispensable introduction to the pleasures of foraging, fishing, and hunting, with more than 50 recipes for making the most of the fruits of a day spent gathering food in the wild. “Hunt, Gather, Cook is a fabulous resource for anyone who wants to take more control over the food they eat and have more fun doing so.”—Michael Ruhlman, author of Ratio: The Simple Codes Behind the Craft of Everyday Cooking If there is a frontier beyond organic, local, and seasonal, beyond farmers’ markets and grass-fed meat, it’s hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to find them. In Hunt, Gather, Cook, he shares his experiences both in the field and in the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. Hank provides a user-friendly, food-oriented introduction to tracking down and cooking everything from prickly pears and grouper to snowshoe hares and wild boar. With beautiful photography, information on curing meats, and a helpful resource section, Hunt, Gather, Cook is a thoughtful, actionable guide to incorporating wild food into your diet.

Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.12/5 ( download)

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Download or read book Soups & Stews written by and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Cozy Spice Nook
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.31/5 ( download)

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Download or read book Delectable Deer Burgers written by Cozy Spice Nook and published by Independently Published. This book was released on 2023-09-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delectable Deer Burgers: 101 Recipes for Mouthwatering Wild Game is the perfect cookbook for those looking to introduce more foraged and wild game cooking into their repertoire. Featuring a comprehensive collection of recipes exploring the art of creating delicious, flavor-packed deer burgers, this book provides innovative and creative ideas for preparing wild game using a variety of methods and exciting ingredients. From classic favorites such as garlic and herb venison burgers, to more exotic varieties such as blueberry and brie venison patties and teriyaki deer kebabs, you will be able to experiment with a wide variety of textures and flavors, and discover exciting new flavor combinations. The recipes are accompanied by useful descriptive tips on sourcing the best ingredients to create delectable deer burgers, and suggestions for how to prepare the meat for cooking in order to get the most flavor out of your wild game. clear, step-by-step instructions and helpful photographs illustrate the methods employed in each recipe, making the process of preparing and cooking wild game easier than ever. Moreover, many of the recipes cook quickly, making them an ideal choice for entertaining, and everyday meals. For those looking to expand their cooking skills beyond the traditional ground beef burgers, Delectable Deer Burgers: 101 Recipes for Mouthwatering Wild Game is the perfect resource. From home-style to gourmet, these recipes offer an enticing combination of flavors, textures, and colors that will tantalize your tastebuds. Explore a delicious world of flavor and nutrition with these amazing deer burger recipes, and experience the true flavor of wild game for yourself.

Author : Jon Wipfli
Publisher : Voyageur Press (MN)
ISBN 13 : 0760352402
Total Pages : 179 pages
Book Rating : 4.03/5 ( download)

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Download or read book Venison written by Jon Wipfli and published by Voyageur Press (MN). This book was released on 2017-10 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Venison is a contemporary approach to cooking this unique meat; it is sure to appeal to hunters who love the kitchen as much as the field.

Author : Rick Black
Publisher : Rowman & Littlefield
ISBN 13 : 0811768252
Total Pages : 201 pages
Book Rating : 4.52/5 ( download)

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Download or read book Cousin Rick's Game and Fish Cookbook written by Rick Black and published by Rowman & Littlefield. This book was released on 2019-09-09 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good ol boy, Cousin Rick Black, is passionate about hunting, fishing, and cooking wild game and fish, and he’s spent a lifetime collecting and testing recipes for every kind of fish, fowl, and game, both large and small. Now he shares 250 of his favorite recipes for deer, elk, antelope, caribou, moose, bear, buffalo, squirrel, rabbit, beaver, raccoon, trout, bass, salmon, and panfish. In addition to the recipes, Rick includes chapters on rubs and marinades, cooking with beer, and how to cook for wild game banquets. Great tasting wild game starts with savvy field dressing, and Rick shares plenty of tips and helpful info on how to best and safely prepare game and fish before you get to the kitchen. And Rick knows that cooking game should be a rewarding and enjoyable experience so, in typical Cousin Rick style, he includes a dollop of down-home humor too.

Author : Rick Rodgers
Publisher : William Morrow
ISBN 13 : 9780060165352
Total Pages : 290 pages
Book Rating : 4.59/5 ( download)

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Download or read book 365 Ways to Cook Hamburger and Other Ground Meats written by Rick Rodgers and published by William Morrow. This book was released on 1991 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ninth book in the remarkably successful series includes 365 recipes--one for every day of the year--for hamburger and other ground meats. An economical and nutritious way to feed a family, using ground meat makes good sense, and with this book, cooks will never tun out of creative, delicious ways to prepare it.