100 Edible Mushrooms

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Author :
Publisher : University of Michigan Regional
ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis 100 Edible Mushrooms by : Michael Kuo

Download or read book 100 Edible Mushrooms written by Michael Kuo and published by University of Michigan Regional. This book was released on 2007 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fully illustrated and user-friendly reference book that tells where and when to find edible mushrooms--with delicious recipes for each

100 Cool Mushrooms

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Publisher : University of Michigan Press
ISBN 13 : 0472034170
Total Pages : 213 pages
Book Rating : 4.78/5 ( download)

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Book Synopsis 100 Cool Mushrooms by : Michael Kuo

Download or read book 100 Cool Mushrooms written by Michael Kuo and published by University of Michigan Press. This book was released on 2010-08-26 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild, wacky, and weird mushrooms from around the world

Edible Wild Mushrooms of North America

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Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.92/5 ( download)

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Book Synopsis Edible Wild Mushrooms of North America by : David William Fischer

Download or read book Edible Wild Mushrooms of North America written by David William Fischer and published by . This book was released on 1992 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Edible Mushrooms

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1629140023
Total Pages : 396 pages
Book Rating : 4.25/5 ( download)

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Book Synopsis Edible Mushrooms by : Barbro Forsberg

Download or read book Edible Mushrooms written by Barbro Forsberg and published by Simon and Schuster. This book was released on 2014-03-04 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wandering the woods in search of mushrooms is one of life’s great pleasures. But be careful to pick the right ones! With Edible Mushrooms in your backpack, you’ll know to pick only the safest, most delicious chanterelles, truffles, morels, and more. Author Barbro Forsberg presents forty edible species, and reveals how, when, and where to find them—knowledge gained over the course of four decades spent mushrooming in the woods. Discover such aspects of mushrooming as: • Characteristics of edible mushrooms, per species • Cooking, cleaning, and drying the day’s bounty • Edible, inedible, or toxic? Photographs and descriptions for what to pick and what to avoid • Poisonous varieties and how to recognize them All content has been verified by a professional mycologist. Plus, nature and educational photographs illustrate how mushrooms grow, the environments where you can expect to find them, and the ways in which the same species may vary from one sample to the next. So whether you’re an experienced mushroom hunter or a novice to the art, with Edible Mushrooms you can confidently recognize, pick, and eat the tastiest wild mushrooms.

Edible Mushrooms

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Author :
Publisher : Green Books
ISBN 13 : 0857844598
Total Pages : 0 pages
Book Rating : 4.90/5 ( download)

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Book Synopsis Edible Mushrooms by : Geoff Dann

Download or read book Edible Mushrooms written by Geoff Dann and published by Green Books. This book was released on 2018-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Cook's Book of Mushrooms

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Publisher : Artisan Publishers
ISBN 13 : 9781885183071
Total Pages : 0 pages
Book Rating : 4.70/5 ( download)

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Book Synopsis A Cook's Book of Mushrooms by : Jack Czarnecki

Download or read book A Cook's Book of Mushrooms written by Jack Czarnecki and published by Artisan Publishers. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ylvania, gives an account of his life-long fascination with mushrooms--hunting them, cooking them, and eating them--and provides 100 recipes for both exotic mushrooms and the "wild" varieties that are now widely available. 27 color photos.

The Complete Book of Mushrooms

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Author :
Publisher : Southwater
ISBN 13 : 9781780190020
Total Pages : 0 pages
Book Rating : 4.26/5 ( download)

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Book Synopsis The Complete Book of Mushrooms by : Peter Jordan

Download or read book The Complete Book of Mushrooms written by Peter Jordan and published by Southwater. This book was released on 2011-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Previously published: as The ultimate mushroom book."--T.p. verso.

Wild Mushrooms

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Publisher : Simon and Schuster
ISBN 13 : 1510749454
Total Pages : 707 pages
Book Rating : 4.50/5 ( download)

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Book Synopsis Wild Mushrooms by : Kristen Blizzard

Download or read book Wild Mushrooms written by Kristen Blizzard and published by Simon and Schuster. This book was released on 2020-10-20 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library." —Star Tribune Get ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice, from finding, storing, preserving, and preparing common and unusual species. Packed with content and lore from more than 20 skilled foragers around the country, Wild Mushrooms will help mushroom hunters successfully utilize their harvest, and includes practical information on transporting, cleaning, and preserving their finds. One of the best things about cooking wild mushrooms is that every time you open your dried caches, their unique aroma recalls your foraging experience creating an immediate and visceral connection back to the forest. There is no finer way to appreciate food. You will not only learn the best ways to locate, clean, collect, and preserve your mushrooms from the experts, the book will also discuss safety and edibility, preservation techniques, mushroom sections and flavor profiles, and more. Recipes will be categorized by mushroom species, with 115 recipes in total. Recipes include:​ Smoked Marinated Wild Mushrooms Black Trumpet, Blood Orange, and Beet Salad Maitake Beef Stew Candy Cap and Walnut Scones Baked Brie with Chanterelle Jam Porcini with Braised Pork Medallions Yellowfoot Mushroom Tart And more! From pickling to rich duxelles, soups, salads, and even mushroom teas, tinctures, jams, and ice cream, these recipes and invaluable insider tips will delight everyone from the most discerning mycophiles to brand new fungus fanatics.

How to Forage for Mushrooms Without Dying

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Publisher : Storey Publishing
ISBN 13 : 1635863325
Total Pages : 257 pages
Book Rating : 4.21/5 ( download)

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Book Synopsis How to Forage for Mushrooms Without Dying by : Frank Hyman

Download or read book How to Forage for Mushrooms Without Dying written by Frank Hyman and published by Storey Publishing. This book was released on 2021-10-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they're likely to come across. With Frank Hyman's expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid"--

Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic

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Author :
Publisher : Penn State Press
ISBN 13 : 0271080302
Total Pages : 286 pages
Book Rating : 4.07/5 ( download)

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Book Synopsis Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic by : Bill Russell

Download or read book Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic written by Bill Russell and published by Penn State Press. This book was released on 2017-07-25 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both novice and experienced mushroom foragers with detailed, easy-to-use information about more than one hundred species of these fungi, including twenty-five varieties not found in the previous guide. From the Morel to the Chanterelle to the aptly named Chicken of the Woods, mushrooms of the mid-Atlantic region can be harvested and enjoyed, if you know where to look. Each entry in this field guide contains a detailed description, current scientific classification, key updates and information from recent studies, and high-quality color photographs to aid in identification. Thoughtfully organized by season, the guide shows you how to locate and identify the most common mushrooms in the region and recognize look-alikes—and explains what to do with edible mushrooms once you’ve found them. Featuring over one hundred full-color illustrations and distilling Russell’s fifty years of experience in hunting, studying, and teaching about wild mushrooms, Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic is an indispensable reference for curious hikers, amateur biologists, adventurous chefs, and mycophiles of all stripes.