Australian Bush Cooking

Author : Cathy Savage
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.11/5 ( download)

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Download or read book Australian Bush Cooking written by Cathy Savage and published by . This book was released on 2006 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: From roasts to rissoles, salads to savouries and dampers to desserts, Australian Bush Cooking will help bring a tempting new twist to your camp cooking whether it's over an open fire, on a gas cooker or in your caravan's or camper's kitchen. More than a recipe book, there are details on the different types of bush cooking gear, advice on menu planning and hints on building the right type of cooking fire, and even the fading art of how to make a great cup of billy tea. The easy and tempting recipes have all been planned for simplicity as well as good eating, using basic ingredients that are readily available Australia wide - and all road tested by the authors in the great Australian outdoors. The 2nd edition containing many new recipes is the result of an 18-month 4WD and camping odyssey around Australia. Australian Bush Cooking is an essential ingredient for every bush cook's larder.

Author : Craig William Lewis
Publisher :
ISBN 13 : 9781921203930
Total Pages : 255 pages
Book Rating : 4.35/5 ( download)

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Download or read book Australian Bush Cooking written by Craig William Lewis and published by . This book was released on 2009 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: From roasts to rissoles, salads to savouries and dampers to deserts, Australian Bush Cooking will help bring a tempting new twist to your camp cooking whether its on an open fire, on a gas cooker or in your caravan or camper's kitchen. The easy and tempting recipes have all been planned for simplicity as well as good eating, using basic ingredients that are readily available Australia- wide - and all road tested by the authors in the great outdoors. Now in full colour, many of the recipes are illustrated as are many of the techniques and equipment the authors use whilst out on the road. Australian Bush Cooking also goes further than your usual recipe book with details on the different types of bush cooking gear, advice on menu planning and hints on building the right type of cooking fire. There's even sage advice on the fading art of how to brew up a great cup of billy tea!

Author : Rebecca Sullivan
Publisher : Hachette UK
ISBN 13 : 0733641431
Total Pages : 256 pages
Book Rating : 4.35/5 ( download)

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Download or read book Warndu Mai (Good Food) written by Rebecca Sullivan and published by Hachette UK. This book was released on 2019-04-23 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'It deserves a place in every Australian kitchen' - Delicious Magazine Features a foreword from the bestselling author of DARK EMU, Bruce Pascoe. This gorgeous illustrated, informative and contemporary cookbook and compendium of native foods will show you how to create truly Australian food and drinks at home. With a few small adjustments and a little experimentation you can prepare delicious food that is better for the Australian environment, is more sustainable and celebrates the amazing ingredients that are truly local. Warndu Mai (Good Food) contains information about seasonal availability, hints, tips and over 80 illustrated and accessible recipes showcasing Australian native foods, using ingredients such as Kakadu plum, native currants, finger lime and pepperberry to create unique dishes and treats - from wattleseed brownies, emu egg sponge cake and bunya nut pesto to native berry, cherry and lime cordial, strawberry gum pavlova and kangaroo carpaccio. It's a must-have for every kitchen.

Author : Kingsley Palmer
Publisher : ISBS
ISBN 13 : 9780855753177
Total Pages : 86 pages
Book Rating : 4.7X/5 ( download)

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Download or read book Swinging the Billy written by Kingsley Palmer and published by ISBS. This book was released on 1999 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring in fascinating detail Australian Indigenous methods of food preparation and cooking, this cookbook also offers a down-to-earth, practical guide on how to prepare more conventional recipes.

Author : John Newton
Publisher : NewSouth Publishing
ISBN 13 : 174223836X
Total Pages : 170 pages
Book Rating : 4.64/5 ( download)

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Download or read book Cooking with the Oldest Foods on Earth written by John Newton and published by NewSouth Publishing. This book was released on 2022-02-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest in bush foods is booming. From Warrigal greens and saltbush to kangaroo and yabbies, more and more growers’ markets and local supermarkets are stocking these foods, and restaurants are serving them on their menus. Cooking With the Oldest Foods on Earth – winner of the 2020 Gourmand Award for Innovation – shows you how to cook with bush foods, where to find them and how to grow them. Organised by ingredient, each chapter includes a brief history, a practical guide, and recipes for you to make in your very own kitchen. Now updated, including new recipes, Cooking With the Oldest Foods on Earth promises to broaden Australians’ culinary horizons in every way. 'This book is full of the information about Australian foods that your country refused to teach you. Here’s your chance to fully appreciate your homeland.' — Bruce Pascoe ‘A handy resource that aims to encourage more commonplace use of Australia’s delicious and healthy native produce.’ — Gardening Australia ‘This fabulous book gives a detailed rundown of the sort of ingredients we can use in ordinary cooking, with plenty of delicious recipes.’ — The Daily Telegraph ‘John Newton encourages us to delve into the food of our country and bring the tastes home to our kitchens and tables.’ — Organic Gardener

Author : John Rooth
Publisher : Michael Joseph
ISBN 13 : 9780143794615
Total Pages : 176 pages
Book Rating : 4.12/5 ( download)

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Download or read book Bush Cooking written by John Rooth and published by Michael Joseph. This book was released on 2019-08-20 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia's favourite bush mechanic has a simple philosophy - If you canmix concrete, you can cook! Just remember to get the timing right - err, onebeer's about five minutes, two's about ten... Roothy taught himself to cook using whatever he had on hand. Expectsome honey, watch out for the chilli - nobody breaks rules like Roothy. Hisstyle of bush cooking is as simple as it is tasty, and this book is chockaswith incredible flavours. Includes a glossary of Roothisms and basic stuff forthe tuckerbox. Recipes include- Rhino's Rissoles, Beef Strogga Bogga, Anything ButBoring Pasta and Charcoal Lamb.

Author : Lily Alice
Publisher :
ISBN 13 : 9781741175400
Total Pages : 192 pages
Book Rating : 4.02/5 ( download)

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Download or read book Australian Bush Superfoods written by Lily Alice and published by . This book was released on 2018-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia's unique native ingredients boast nutritional and medicinal benefits that cannot be found anywhere else. From the Kakadu plum with its unmatched vitamin C content, to Bunya nuts that contain natural antibacterial properties, knowledge of these superfoods has been passed down in Aboriginal cultures for thousands of years. This cookbook features Australia’s most interesting and beneficial bush superfoods, with beautiful illustrations and information on where they grow, traditional Indigenous uses, nutritional benefits, and advice on how to use them in your home kitchen. You can then follow an easy plant-based recipe, such as Sweet Potato Toast with Finger Lime Guacamole, or Spiced Apple and Riberry Chia Pudding, to enjoy the health benefits yourself! No matter whether you live in the city or the outback, you too can discover the foods that nourished the first peoples of this land.

Author : Jo Clews
Publisher :
ISBN 13 : 9781921874901
Total Pages : 240 pages
Book Rating : 4.02/5 ( download)

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Download or read book Australian Camp Oven Cooking written by Jo Clews and published by . This book was released on 2012 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Just because you're camping or caravanning doesn't mean you have to give up delicious home cooked meals. Jo Clewes brings many years of camp cookery experience to this new recipe book from best selling Australian camping series Boiling Billy. Featuring over 130 tempting and easy recipes.

Author : John Newton
Publisher : NewSouth
ISBN 13 : 174224226X
Total Pages : 288 pages
Book Rating : 4.62/5 ( download)

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Download or read book The Oldest Foods on Earth written by John Newton and published by NewSouth. This book was released on 2016-02-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘This is a book about Australian food, not the foods that European Australians cooked from ingredients they brought with them, but the flora and fauna that nourished the Aboriginal peoples for over 50,000 years. It is because European Australians have hardly touched these foods for over 200 years that I am writing it.’ We celebrate cultural and culinary diversity, yet shun foods that grew here before white settlers arrived. We love ‘superfoods’ from exotic locations, yet reject those that grow here. We say we revere sustainable local produce, yet ignore Australian native plants and animals that are better for the land than those European ones. In this, the most important of his books, John Newton boils down these paradoxes by arguing that if you are what you eat, we need to eat different foods: foods that will help to reconcile us with the land and its first inhabitants. But the tide is turning. European Australians are beginning to accept and relish the flavours of Australia, everything from kangaroo to quandongs, from fresh muntries to the latest addition, magpie goose. With recipes from chefs such as Peter Gilmore, Maggie Beer and René Redzepi’s sous chef Beau Clugston, The Oldest Foods on Earth will convince you that this is one food revolution that really matters.

Author : Murray Hartin and Jack Lorimer Peter Lorimer
Publisher :
ISBN 13 : 9781925927733
Total Pages : 176 pages
Book Rating : 4.33/5 ( download)

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Download or read book Camp Oven Cooking written by Murray Hartin and Jack Lorimer Peter Lorimer and published by . This book was released on 2021-10-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Camp Oven Cooking is a unique recipe collection collated from contributions to The Great Coronavirus Camp Oven Cookoff Facebook page. Launched in March 2020 by photo-journalist Peter Lorimer and iconic Australian bush poet and entertainer Murray Hartin, the membership grew to 12,500 people from across Australia in only three months.