Cases On Medical Nutrition Therapy For Gastrointestinal Disorders

Author : Aljaaly, Elham Abbas
Publisher : IGI Global
ISBN 13 : 179983803X
Total Pages : 281 pages
Book Rating : 4.36/5 ( download)

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Download or read book Cases on Medical Nutrition Therapy for Gastrointestinal Disorders written by Aljaaly, Elham Abbas and published by IGI Global. This book was released on 2020-11-06 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Medical nutrition therapy plays a central role in the management of diseases including reducing disease risk, slowing disease progression, and monitoring nutritional status. Though a nutrition care process has been implemented in some countries, many do not have a national standard for nutrition and dietetic practices for different diseases including the scope of gastrointestinal disorders. Moreover, there is no guidance to dietetic practice by most of the governing bodies of the world. Cases on Medical Nutrition Therapy for Gastrointestinal Disorders presents real-world case studies on nutrition assessment, diagnosis, intervention, monitoring, and evaluation standards and practices. Moreover, the cases provide critical updates on the use of medical nutrition therapy for gastrointestinal disorders that include but are not limited to Celiac Disease, Crohn’s Disease, Irritable Bowel Syndrome, constipation, and bowel obstructions and discusses strategies for the prevention and management of these disorders. Registered dietitians, dietetic interns, nutritionists, healthcare professionals, researchers, academicians, and students will benefit from the scenarios presented within this book.

Author : Marcia Nelms
Publisher : Cengage Learning
ISBN 13 : 9781305628663
Total Pages : 0 pages
Book Rating : 4.67/5 ( download)

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Download or read book Medical Nutrition Therapy: A Case-Study Approach written by Marcia Nelms and published by Cengage Learning. This book was released on 2016-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building a bridge from classroom to clinical practice, this casebook is composed of 32 realistic case studies appropriate for introductory and advanced level courses in nutrition and diet therapy. Each case study uses the medical record as its structure and you solve the case by using the information provided such as hospital admission data, laboratory test results, intake/output records, and the physician and other health care provider progress notes. The case is followed by a series of questions that focus on pathophysiology; assessment; clinical, nutritional, and behavioral outcomes; interventions; and appropriate follow-up for the patient. This real world approach prepares you for the professional setting. Objectives within each case are built around the nutrition care process and competencies for dietetic education. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Author : Alan Buchman
Publisher : SLACK Incorporated
ISBN 13 : 9781556426971
Total Pages : 714 pages
Book Rating : 4.76/5 ( download)

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Download or read book Clinical Nutrition in Gastrointestinal Disease written by Alan Buchman and published by SLACK Incorporated. This book was released on 2006 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition has been identified as one of the most neglected, but important aspects of gastroenterology. Clinical Nutrition in Gastrointestinal Disease covers all of the vital aspects of nutrition and serves as the definitive resource on this topic. Dr. Alan Buchman has teamed up with more than 70 world renowned leaders in the field to provide today's professional specializing in gastrointestinal disease with a practical guide that examines and explains the necessary elements and principles of nutrition. With more than 100 images and 180 tables, this unique and comprehensive text provides essential information to optimally and successfully manage patients.nbsp; Clinical Nutrition in Gastrointestinal Disease delivers the latest information in a comprehensive and well-organized format that is perfect for gastroenterologists, general surgeons, and general internists looking to increase their knowledge of clinical nutrition.nbsp; Some Topics Covered Include: Nutritional assessment Nutrition in critical care Nutritional support Management of intestinal failure Obesity Some Gastrointestinal Diseases Covered Include: Inflammatory bowel disease Irritable bowel syndrome Colon cancer Pancreatititis Heptic failure Celiac sprue

Author : Andrew Ukleja
Publisher : Elsevier Health Sciences
ISBN 13 : 0323581552
Total Pages : pages
Book Rating : 4.54/5 ( download)

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Download or read book Nutritional Management of Gastrointestinal Disease, An Issue of Gastroenterology Clinics of North America written by Andrew Ukleja and published by Elsevier Health Sciences. This book was released on 2018-02-07 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Several new scientific developments in the area of nutrition and an increasing interest in the nutritional interventions in gastrointestinal diseases justify a timely issue on on Nutritional Management of Gastrointestinal Disease. The articles in this issue are very relevant to our readers because diet and nutritional therapy positively affect various bodily functions, reduce the risk of disease progression, and optimize outcomes in patients with gastrointestinal disorders. Expert authors have written reviews devoted to the following topics: Malnutrition in GI disorders; Detection and nutritional assessment; Enteral feeding: Access and its complications; Parenteral nutrition: Indications, access and complications; Nutritional aspects of acute pancreatitis; Nutritional therapy in chronic pancreatic; Nutritional interventions in chronic intestinal pseudoobstruction and scleroderma; The role of diet in the treatment of irritable bowel syndrome; and Nutritional considerations in celiac disease and non-celiac gluten sensitivity. Readers will have a complete clinical understanding of best practices and outcomes for the gastroenterologist managing GI diseases.

Author : Martin H. Floch
Publisher : Springer Science & Business Media
ISBN 13 : 1468437917
Total Pages : 485 pages
Book Rating : 4.11/5 ( download)

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Download or read book Nutrition and Diet Therapy in Gastrointestinal Disease written by Martin H. Floch and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: A physician with a broad consultative practice, Dr. Floch combines his clinical experience with a zeal for exploring what has been written by others. Chief of Medicine at the Norwalk Hospital for the past decade and still an active consult ing gastroenterologist, Dr. Floch has given us a volume which every clinician dealing with digestive disorders will want to have at his or her desk. Not everyone will agree with all that Dr. Floch has prescribed in the way of detailed dietary help for the common afflictions of mankind's gut, but in this book the reader can get at the background of the controversy. All clinicians have had problems in assessing when to use elemental diets, how to apply advances in peripheral and intravenous alimentation, and in many other matters which are discussed in detail in this fine volume. Dr. Floch displays what is available in dietary therapy, evaluates the nutritional inadequacies surrounding most diges tive disturbances, and calmly evaluates competing claims. He gives a brief overview of gastrointestinal physiology pertaining to an understanding of nutri tional complications as well as the genesis of the major gastrointestinal dis orders. In this sense his book can be read as a mini-physiological text. I am delighted to have this book in our gastrointestinal series and I hope that the reader will profit from it as much as I have.

Author : Marcia Nahikian-Nelms
Publisher : Wadsworth
ISBN 13 : 9781133593164
Total Pages : 456 pages
Book Rating : 4.6X/5 ( download)

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Download or read book Medical Nutrition Therapy written by Marcia Nahikian-Nelms and published by Wadsworth. This book was released on 2013-05-01 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building a bridge from classroom to clinical practice, this casebook is composed of 34 realistic case studies appropriate for introductory and advanced level courses in nutrition and diet therapy. Each case study uses the medical record as its structure. The student "solves the case" by using the information provided such as hospital admission data, laboratory test results, intake/output records, and the physician's progress notes. The case is followed by a series of questions that focus on pathophysiology; assessment; clinical, nutritional and behavioral outcomes; interventions; and appropriate follow-up for the patient. This "real world" approach helps to prepare the student for the professional setting. Objectives for student learning within each case are built around the nutrition care process and competencies for dietetic education.

Author : Bhaskar Banerjee
Publisher : CRC Press
ISBN 13 : 9781420086553
Total Pages : 406 pages
Book Rating : 4.53/5 ( download)

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Download or read book Nutritional Management of Digestive Disorders written by Bhaskar Banerjee and published by CRC Press. This book was released on 2010-08-16 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thanks to new tools of research and the heightened scientific rigor with which they are applied, medical science has reached a far more heightened understanding of nutrition’s complex relation with digestive disease. Nutritional Management of Digestive Disorders bring together the contributions of leading experts in nutrition and digestion to provide readers with a concise yet thorough record of the advances made in this area of research. In addition to discussing traditional areas of nutrition, it presents essential findings on more recent and novel therapies. Specific Therapeutic Approaches to Specific Digestive Concerns Among the specific topics, it describes celiac disease and eosinophilic esophagitis and their management through diet. It considers the role of nutrition in treating acute pancreatitis and liver disease, the role of macro- and micronutrients in preventing colon cancer, and the role of nutrition and dietary supplements in inflammatory bowel disease. Among emerging topics, it considers — Guidelines for the use of probiotics to ease irritable bowel syndrome and antibiotic-associated diarrhea Bariatric surgery for the treatment of obesity Short bowel syndrome and small intestinal transplantation Expanding metal stents used to overcome malignant obstructions of the upper gastrointestinal (GI) tract Nutrition’s role in treating acute pancreatitis and liver disease Chapters in the book are dedicated to modern approaches to nutritional assessment, parenteral nutrition, and home nutritional support. Putting those recent developments into perspective, the book begins with a chapter that recounts the history of nutritional therapy in gastrointestinal disorders. Offering a cutting edge look at the field, Nutritional Management of Digestive Disorders provides researchers with critical data needed to conduct further research, while also providing clinicians with a look at new approaches to effective treatment.

Author : Lisa Hark, PhD, RD
Publisher : John Wiley & Sons
ISBN 13 : 1405186151
Total Pages : 573 pages
Book Rating : 4.55/5 ( download)

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Download or read book Medical Nutrition and Disease written by Lisa Hark, PhD, RD and published by John Wiley & Sons. This book was released on 2009-06-09 with total page 573 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for medical, nursing and physician assistant students, residents, dietetic interns, and health professionals in practice, Medical Nutrition and Disease: A Case-Based Approach, 4th Edition, is a practical guide to the role of nutrition in everyday clinical practice. The new edition of this best-selling text has been updated by nationally recognized nutritionists and physicians who teach nutrition in medical schools and residency programs. Key features include: • 24 clinical cases simulating actual patient work-ups to reinforce the material • Updated multiple choice review questions which allow readers to test their knowledge and prepare for courses, certifying exams, and earn C.E. credits • Two new chapters: Vitamins and Minerals and Cancer Prevention • Four new cases: Bariatric Surgery, Metabolic Syndrome, Hypertension, and Sleep Apnea Moving from the fundamentals of nutrition assessment and vitamins to more specific chapters on pathophysiology of chronic diseases to oncology and nutrition support, this book teaches you how to diagnose and manage nutritional problems, integrate nutrition into your clinical practice, and answer patients’ most common questions. In addition, registered dieticians can earn 45 C.E. credits from the American Dietetic Association by successfully completing the multiple choice questions included in the book. Everything has been pre-approved, there are no additional fees.

Author : Alan L Buchman
Publisher : CRC Press
ISBN 13 : 1482226049
Total Pages : 441 pages
Book Rating : 4.41/5 ( download)

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Download or read book Nutritional Care of the Patient with Gastrointestinal Disease written by Alan L Buchman and published by CRC Press. This book was released on 2015-08-03 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutritional management is an integral part of the management for virtually all gastrointestinal diseases. Nutritional Care of the Patient with Gastrointestinal Disease fills a current void in nutritional education by providing a reference for diagnosing and managing common nutritional issues related to gastrointestinal disease. Its separation into

Author : Marcia Nelms
Publisher : Cengage Learning
ISBN 13 : 9780495554769
Total Pages : 432 pages
Book Rating : 4.66/5 ( download)

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Download or read book Medical Nutrition Therapy: A Case Study Approach written by Marcia Nelms and published by Cengage Learning. This book was released on 2008-08-11 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building a bridge from classroom to clinical practice, this casebook is composed of 32 realistic case studies appropriate for introductory and advanced level courses in nutrition and diet therapy. Each case study uses the medical record as its structure. The student solves the case by using the information provided such as hospital admission data, laboratory reports, and physician's narrative. The case is followed by a series of questions and applications that focus on pathophysiology, assessment, clinical, nutritional and behavioral outcomes, interventions, and appropriate follow-up for the patient. This real world approach helps to prepare the student for the professional setting. Objectives for student learning within each case are built around the nutrition care process and competencies for dietetic education. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.