Prep

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Author :
Publisher : Shambhala Publications
ISBN 13 : 1611806100
Total Pages : 193 pages
Book Rating : 4.06/5 ( download)

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Book Synopsis Prep by : Katie Sullivan Morford

Download or read book Prep written by Katie Sullivan Morford and published by Shambhala Publications. This book was released on 2019-04-16 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: A simple guide to one of life’s most essential skills: cooking. New to the kitchen? Living on your own for the first time? Don’t be intimidated! This useful guide has everything you need to cook yourself real meals with real food. Centered around 10 basic lessons to get you comfortable in the kitchen, this book will get you whipping up nutritious meals, satisfying snacks, and simple desserts for you and your friends in no time. Also included are notes on knife skills, essential (and nonessential) cooking tools, and stocking your pantry. This is your go-to guide for cooking basics.

Essential Student Cookbook

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Author :
Publisher : Headline Home
ISBN 13 : 0755319141
Total Pages : 408 pages
Book Rating : 4.45/5 ( download)

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Book Synopsis Essential Student Cookbook by : Cas Clarke

Download or read book Essential Student Cookbook written by Cas Clarke and published by Headline Home. This book was released on 2011-09-08 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cas Clarke originally combined her two most successful books to create THE ESSENTIAL STUDENT COOKBOOK. This fully updated version of the bestselling compendium puts everything into one modern and redesigned volume for the aspiring student cook. Based on Cas's own experience, it gives basic guidance on essential equipment, what to take for the store cupboard and how to cope with the vagaries of cooking in hall. The recipes are completely straightforward and assume no prior knowledge. They take into account the student's limited means and time but also cater for the odd occasion when they might want to splash out or entertain friends.

Student Cookbook For Dummies

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119996767
Total Pages : 359 pages
Book Rating : 4.67/5 ( download)

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Book Synopsis Student Cookbook For Dummies by : Oliver Harrison

Download or read book Student Cookbook For Dummies written by Oliver Harrison and published by John Wiley & Sons. This book was released on 2011-02-08 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you a student who’s fed up with making do with greasy food and monotonous ingredients? A parent who worries about your son or daughter’s mounting tendency to nip to the fast-food van at all times of the day? Then look no further! Taking into account thepressures and stresses of university life – the work, the exams, the parties – this entertaining guide takes students through the essential skills, techniques and ingredients they need to make over 160 delicious, healthy meals on a budget and on the go. Packed with top tips on frugal shopping, diet maintenance and healthy-microwave cooking, as well as the low-down on hosting dinner parties, choosing wines and mixing cocktails, baked-bean-living will become a thing of the past! Student Cookbook For Dummies includes: Part 1: Getting Started Chapter 1: Saying ‘Hello’ To Your Kitchen Chapter 2: Going Shopping Chapter 3: Knowing What You’re Eating Part 2: Breakfast, Lunch & Snacks Chapter 4: Bigging up Breakfast Chapter 5: Making great Lunches Chapter 6: Snacks Part 3: Bring On The Main Course Chapter 7: Cooking For One Chapter 8: Eating the Right Food To Get You Going Chapter 9: Mastering Microwave Cooking Chapter 10: Making the Most of Time and Money Chapter 11: Decadent Desserts and Treats Part 4: Entertaining Chapter 12: Lads and Girls Nights’ In Chapter 13: Pulling Together a Sunday Roast Chapter 14: Food To Impress: Cooking for a Date Chapter 15: Getting into the Party Spirit Part 5: The Part Of Tens Chapter 16: Ten Tips For Cooking At Uni Chapter 17: Ten Ways to Eat On The Cheap Chapter 18: Ten Replacements for Expensive Ingredients

Student's Cookbook

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 0762777036
Total Pages : 79 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis Student's Cookbook by : Keda Black

Download or read book Student's Cookbook written by Keda Black and published by Rowman & Littlefield. This book was released on 2011-09-13 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated and easy-to-follow guide to making delicious meals with limited utensils, time, and space

The Student Cookbook

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Publisher : Hamlyn
ISBN 13 : 060062241X
Total Pages : 440 pages
Book Rating : 4.13/5 ( download)

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Book Synopsis The Student Cookbook by : Hamlyn

Download or read book The Student Cookbook written by Hamlyn and published by Hamlyn. This book was released on 2004-06-15 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the essential cookbook for students learning to cater from themselves, including over 100 recipes ranging from cheap eats for one, to meals for entertaining mates. All the recipes are easy to follow with clear instructions so that even the most inexperienced of cooks can attempt them with confidence.

The Hungry Student Cookbook

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Author :
Publisher : Greenfinch
ISBN 13 : 1782060073
Total Pages : 526 pages
Book Rating : 4.79/5 ( download)

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Book Synopsis The Hungry Student Cookbook by : Charlotte Pike

Download or read book The Hungry Student Cookbook written by Charlotte Pike and published by Greenfinch. This book was released on 2013-08-01 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: Never mind essays and exams - one of the biggest challenges you'll face at university is fending for yourself in the kitchen. The Hungry Student Cookbook will take you from freshers' week to graduation, all on a seriously tight budget. You'll never have to resort to a can of baked beans again! Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress housemates, these easy-to-follow recipes are designed specially for students and include all your favourites: from homemade curries, lasagne, fajitas and toad-in-the-hole, to delicious ideas for soups, casseroles, jacket potatoes and homemade dips. Plus great morning-after breakfasts and simple but knockout desserts such as banoffee pie and Baileys cheesecake. With photographs to show what you're aiming for, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips - including how not to poison your friends - you won't want to leave home without The Hungry Student Cookbook!

The Essential Student Cookbook

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Author :
Publisher : Headline Book Pub Limited
ISBN 13 : 9780755310562
Total Pages : 372 pages
Book Rating : 4.6X/5 ( download)

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Book Synopsis The Essential Student Cookbook by : Cas Clarke

Download or read book The Essential Student Cookbook written by Cas Clarke and published by Headline Book Pub Limited. This book was released on 2002 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title provides guidance for the aspiring student cook. It suggests essential equipment, what to take for the store cupboard and how to cope with cooking in halls. The recipes are simple and take into account the student's limited time.

Healthy, Quick & Easy College Cookbook

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Author :
Publisher : Penguin
ISBN 13 : 0744048869
Total Pages : 364 pages
Book Rating : 4.65/5 ( download)

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Book Synopsis Healthy, Quick & Easy College Cookbook by : White, Dana Angelo MS, RD, ATC

Download or read book Healthy, Quick & Easy College Cookbook written by White, Dana Angelo MS, RD, ATC and published by Penguin. This book was released on 2021-07-13 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook for college students who want to eat well without breaking the bank, with 100 simple, nutritious, and delicious recipes. You don't need to survive on fast food for four years! Every busy college student knows how difficult it can be to eat healthy and also do it on a tight budget, but eating healthy doesn't need to be hard! Healthy, Quick & Easy College Cookbook has everything you need to make simple, delicious, nutritious recipes that you'll love, and you won't have to break your budget to do it. You'll learn how to make breakfasts that will fuel your day, lunches that are simple but satisfying, and main dishes that will impress anyone - including your parents. You'll also learn how to make healthier snacks that aren't loaded with salt and sugar, sweet treats that are better than anything from a bag, and late night treats that you actually won't regret eating the next day. Here's what you'll find inside: 100 simple and healthy recipes that any student can make, with basic ingredients and simple instructions that even the most inexperienced cook can follow Helpful guidance for stocking a campus kitchen with the right tools and the essential basic ingredients Simple but helpful tips for successful cooking, getting the most out of ingredients, stretching a food budget, and storing food safely Meal prep basics that will help students take full advantage of the time they have and also help them stretch their ingredients

Simple College Cookbook

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Author :
Publisher : Web Health Concepts
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4./5 ( download)

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Book Synopsis Simple College Cookbook by : Dr. Emma Tyler

Download or read book Simple College Cookbook written by Dr. Emma Tyler and published by Web Health Concepts. This book was released on 2021-07-23 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy and Nutritious College Cooking! Whether you are a college freshman or a senior just looking to expand your existing college recipe collection, Emma Tylers new book, Simple College Cookbook: The Essential Student Recipe Book for Easy, Affordable Campus Cooking, has a selection of delicious, flavorful and easy to prepare breakfast, lunch and dinner recipes that any college student can prepare and cook with ease. Inside her new college recipe book you will discover: Essential Tools Needed in a Students Kitchen. Essential Herbs & Spices Needed for College Cooking. A Selection of Easy, Fast and Delicious Recipes. 7 Days of Breakfasts, Lunches, Dinners, Desserts and Side Dishes for College Students. Completely Flexible, Healthy Recipes. Plus so much more... Start making better, more nutritious, flavorful college meals today and put the recipes contained inside Simple College Cookbook: The Essential Student Recipe Book for Easy, Affordable Campus Cooking, to work for you by adding a better variety of delicious foods to your college meal routine.

The Essential New York Times Cookbook: Classic Recipes for a New Century

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 0393247678
Total Pages : 960 pages
Book Rating : 4.71/5 ( download)

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Book Synopsis The Essential New York Times Cookbook: Classic Recipes for a New Century by : Amanda Hesser

Download or read book The Essential New York Times Cookbook: Classic Recipes for a New Century written by Amanda Hesser and published by W. W. Norton & Company. This book was released on 2010-10-25 with total page 960 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times bestseller and Winner of the James Beard Award: All the best recipes from 150 years of distinguished food journalism—a volume to take its place in America's kitchens alongside Mastering the Art of French Cooking and How to Cook Everything. Amanda Hesser, co-founder and CEO of Food52 and former New York Times food columnist, brings her signature voice and expertise to this compendium of influential and delicious recipes from chefs, home cooks, and food writers. Devoted Times subscribers will find the many treasured recipes they have cooked for years—Plum Torte, David Eyre's Pancake, Pamela Sherrid's Summer Pasta—as well as favorites from the early Craig Claiborne New York Times Cookbook and a host of other classics—from 1940s Caesar salad and 1960s flourless chocolate cake to today's fava bean salad and no-knead bread. Hesser has cooked and updated every one of the 1,000-plus recipes here. Her chapter introductions showcase the history of American cooking, and her witty and fascinating headnotes share what makes each recipe special. The Essential New York Times Cookbook is for people who grew up in the kitchen with Claiborne, for curious cooks who want to serve a nineteenth-century raspberry granita to their friends, and for the new cook who needs a book that explains everything from how to roll out dough to how to slow-roast fish—a volume that will serve as a lifelong companion.