Food Forensics

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Author :
Publisher : BenBella Books, Inc.
ISBN 13 : 1940363462
Total Pages : 392 pages
Book Rating : 4.62/5 ( download)

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Book Synopsis Food Forensics by : Mike Adams

Download or read book Food Forensics written by Mike Adams and published by BenBella Books, Inc.. This book was released on 2016-07-26 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's really in your food? Award-winning investigative journalist and clean food activist Mike Adams, the "Health Ranger," is founder and editor of Natural News, one of the top health news websites in the world, reaching millions of readers each month. Now, in Food Forensics, Adams meticulously tests groceries, fast foods, dietary supplements, spices, and protein powders for heavy metals and toxic elements that could be jeopardizing your health. To conduct this extensive research, Adams built a state-of-the-art laboratory with cutting-edge scientific instruments. Publishing results of metal concentrations for more than 800 different foods, Food Forensics is doing the job the FDA refuses to do: testing off-the-shelf foods and sharing the findings so the public can make informed decisions about what they consume or avoid. In Food Forensics, you'll discover little-known truths about other toxic food ingredients such as polysorbate 80, MSG, sodium nitrite, pesticides, and weed killers such as glyphosate. Adams reveals stunning, never-before-reported details of heavy metals found in recycled human waste used on crops and in parks, and he explains how industrial pollution causes mercury, lead, and cadmium to end up in your favorite protein powders. This book will forever change your view of food safety, regulation, and manufacturing. When you know what's really in your food, you can start making changes to protect yourself against serious diseases like cancer, all while maximizing your natural immune defenses against infection and disease.

Food Forensics

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Author :
Publisher : CRC Press
ISBN 13 : 1351647687
Total Pages : 398 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Food Forensics by : James F. Carter

Download or read book Food Forensics written by James F. Carter and published by CRC Press. This book was released on 2017-07-28 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.

Food Forensics Handbook

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Author :
Publisher :
ISBN 13 : 9781605953311
Total Pages : pages
Book Rating : 4.18/5 ( download)

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Book Synopsis Food Forensics Handbook by : Var L. de St. Jeor

Download or read book Food Forensics Handbook written by Var L. de St. Jeor and published by . This book was released on 2021-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the analysis of actual problematic samples sent by agricultural and food producers, this handbook is a technical introduction to the investigative methods and technical apparatus for analyzing foods and related byproducts containing contaminants or defects caused by chemical or microstructural irregularities. The book shows how a food forensic lab is set up and provides protocols for sample preparation, with special attention to, imaging, spectroscopy, X-ray, other devices, and chemical, microstructural and elemental analysis. The book supplies numerous example images, spectra and data sets to aid in formulating and also solving problems of identifying defects in food products, such as off-flavors, improper texture, faulty ingredients, ingredient interactions and inclusion of foreign materials or foreign chemicals. Topics include dyes and staining, SEM, X-ray tomography, various forms of spectroscopy, fluorescence, molecular, elemental and chemical analysis, and more. This handbook is essential for anyone tasked with analyzing foods for safety, forensics, quality, or product design.

Food Forensics and Toxicology

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119101417
Total Pages : 452 pages
Book Rating : 4.13/5 ( download)

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Book Synopsis Food Forensics and Toxicology by : Titus A. M. Msagati

Download or read book Food Forensics and Toxicology written by Titus A. M. Msagati and published by John Wiley & Sons. This book was released on 2017-12-26 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide, offering a toxicological approach to food forensics, that reviews the legal, economic, and biological issues of food fraud Food Forensics and Toxicology offers an introduction and examination of forensics as applied to food and foodstuffs. The author puts the focus on food adulteration and food fraud investigation. The text combines the legal/economic issues of food fraud with the biological and health impacts of consuming adulterated food. Comprehensive in scope, the book covers a wide-range of topics including food adulteration/fraud, food "fingerprinting" and traceability, food toxicants in the body, and the accidental or deliberate introduction of toxicants into food products. In addition, the author includes information on the myriad types of toxicants from a range of food sources and explores the measures used to identify and quantify their toxicity. This book is designed to be a valuable reference source for laboratories, food companies, regulatory bodies, and researchers who are dealing with food adulteration, food fraud, foodborne illness, micro-organisms, and related topics. Food Forensics and Toxicology is the must-have guide that: Takes a comprehensive toxicological approach to food forensics Combines the legal/economic issue of food fraud with the biological/health impacts of consuming adulterated food in one volume Discusses a wide range of toxicants (from foods based on plants, animals, aquatic and other sources) Provides an analytical approach that details a number of approaches and the optimum means of measuring toxicity in foodstuffs Food Forensics and Toxicology gives professionals in the field a comprehensive resource that joins information on the legal/economic issues of food fraud with the biological and health implications of adulterated food.

Food Toxicology and Forensics

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Author :
Publisher : Academic Press
ISBN 13 : 0128223618
Total Pages : 495 pages
Book Rating : 4.11/5 ( download)

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Book Synopsis Food Toxicology and Forensics by : Charis M. Galanakis

Download or read book Food Toxicology and Forensics written by Charis M. Galanakis and published by Academic Press. This book was released on 2020-11-11 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Toxicology and Forensics presents an overview on these subjects, along with the analytical tools necessary to handle the complexity of the issues at play between them. The book discusses the presence of foreign substances in food despite forensic analysis and supports the scientific community, laboratories and regulatory bodies in their aim to identify food fraud. Topics include the forensic attribution profiling of food by liquid chromatography (LC), contemporary mass spectrometry (MS), tandem mass spectrometry (MS/MS) and liquid chromatography coupled to mass spectrometry (LC-MS), the application of ambient ionization mass spectrometry (AIMS) techniques for the analysis of food samples, and more. Includes toxicology and analytical methods for the determination of certain toxicants in foods Discusses legal, economic and biological issues of food adulteration and food fraud Presents the latest allergen measurement techniques and post reviews of allergen non-compliance cases Provides methods of validation of DNA biochip for species identification in food forensic science

Sorting the Beef from the Bull

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472911342
Total Pages : 320 pages
Book Rating : 4.46/5 ( download)

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Book Synopsis Sorting the Beef from the Bull by : Richard Evershed

Download or read book Sorting the Beef from the Bull written by Richard Evershed and published by Bloomsbury Publishing. This book was released on 2016-02-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horsemeat in burgers was hard to swallow, but there are far more sinister culinary crimes afoot... Chicken eggs that haven't come from chickens, melamine in infant's milk in China, nut shells in spices – these are just some examples of the food fraud that has occurred in recent years. As our urban lifestyle takes us further and further away from our food sources, there are increasing opportunities for dishonesty, duplicity and profit-making short-cuts. Food adulteration, motivated by money, is an issue that has spanned the globe throughout human history. Whether it's a matter of making a good quality oil stretch a bit further by adding a little extra 'something' or labelling a food falsely to appeal to current consumer trends – it's all food fraud, and it costs the food industry billions of dollars each year. The price to consumers may be even higher, with some paying for these crimes with their health and, in some cases, their lives. Sorting the Beef from the Bull is a collection of food fraud tales from around the world. It explains the role of science in uncovering some of the century's biggest food scams, and explores the arms race between food forensics and fraudsters as new methods of detection spur more creative and sophisticated means of committing the crimes. This book equips us with the knowledge of what is possible in the world of food fraud and shines a light on the shady areas of our food supply system where these criminals lurk.

Food Forensics

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Author :
Publisher : CRC Press
ISBN 13 : 1498741738
Total Pages : 352 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis Food Forensics by : James F. Carter

Download or read book Food Forensics written by James F. Carter and published by CRC Press. This book was released on 2017-07-28 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.

Forensic Textile Science

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Author :
Publisher : Woodhead Publishing
ISBN 13 : 0081018738
Total Pages : 272 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis Forensic Textile Science by : Debra Carr

Download or read book Forensic Textile Science written by Debra Carr and published by Woodhead Publishing. This book was released on 2017-05-18 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forensic Textile Science provides an introduction to textile science, emphasizing the terminology of the discipline and offering detailed coverage of the ways textile damage analysis can be used in forensics. Part One introduces textiles and their role in forensics, including chapters on fibers, yarns and fabrics, garment types and construction, and household textiles. Part Two covers analysis of textile damage in a forensic context. Key topics include textile degradation and natural damage, weapon and impact damage, textile ripping, and ballistic damage. This book is an important reference point for all those interested in textile damage and the role of textiles in forensics, including academics, post-graduate students, and forensic scientists. Offers various perspectives on forensic textile science from an international team of contributors Provides wide-ranging coverage of textile damage analysis in the context of forensic investigations Includes chapters on fibers, yarns and fabrics, garment types and construction, and household textiles

Food Forensics

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Author :
Publisher : BenBella Books, Inc.
ISBN 13 : 1940363284
Total Pages : 392 pages
Book Rating : 4.88/5 ( download)

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Book Synopsis Food Forensics by : Mike Adams

Download or read book Food Forensics written by Mike Adams and published by BenBella Books, Inc.. This book was released on 2016-07-26 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's really in your food? Award-winning investigative journalist and clean food activist Mike Adams, the "Health Ranger," is founder and editor of Natural News, one of the top health news websites in the world, reaching millions of readers each month. Now, in Food Forensics, Adams meticulously tests groceries, fast foods, dietary supplements, spices, and protein powders for heavy metals and toxic elements that could be jeopardizing your health. To conduct this extensive research, Adams built a state-of-the-art laboratory with cutting-edge scientific instruments. Publishing results of metal concentrations for more than 800 different foods, Food Forensics is doing the job the FDA refuses to do: testing off-the-shelf foods and sharing the findings so the public can make informed decisions about what they consume or avoid. In Food Forensics, you'll discover little-known truths about other toxic food ingredients such as polysorbate 80, MSG, sodium nitrite, pesticides, and weed killers such as glyphosate. Adams reveals stunning, never-before-reported details of heavy metals found in recycled human waste used on crops and in parks, and he explains how industrial pollution causes mercury, lead, and cadmium to end up in your favorite protein powders. This book will forever change your view of food safety, regulation, and manufacturing. When you know what's really in your food, you can start making changes to protect yourself against serious diseases like cancer, all while maximizing your natural immune defenses against infection and disease.

File System Forensic Analysis

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Author :
Publisher : Addison-Wesley Professional
ISBN 13 : 0134439546
Total Pages : 895 pages
Book Rating : 4.49/5 ( download)

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Book Synopsis File System Forensic Analysis by : Brian Carrier

Download or read book File System Forensic Analysis written by Brian Carrier and published by Addison-Wesley Professional. This book was released on 2005-03-17 with total page 895 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Definitive Guide to File System Analysis: Key Concepts and Hands-on Techniques Most digital evidence is stored within the computer's file system, but understanding how file systems work is one of the most technically challenging concepts for a digital investigator because there exists little documentation. Now, security expert Brian Carrier has written the definitive reference for everyone who wants to understand and be able to testify about how file system analysis is performed. Carrier begins with an overview of investigation and computer foundations and then gives an authoritative, comprehensive, and illustrated overview of contemporary volume and file systems: Crucial information for discovering hidden evidence, recovering deleted data, and validating your tools. Along the way, he describes data structures, analyzes example disk images, provides advanced investigation scenarios, and uses today's most valuable open source file system analysis tools—including tools he personally developed. Coverage includes Preserving the digital crime scene and duplicating hard disks for "dead analysis" Identifying hidden data on a disk's Host Protected Area (HPA) Reading source data: Direct versus BIOS access, dead versus live acquisition, error handling, and more Analyzing DOS, Apple, and GPT partitions; BSD disk labels; and Sun Volume Table of Contents using key concepts, data structures, and specific techniques Analyzing the contents of multiple disk volumes, such as RAID and disk spanning Analyzing FAT, NTFS, Ext2, Ext3, UFS1, and UFS2 file systems using key concepts, data structures, and specific techniques Finding evidence: File metadata, recovery of deleted files, data hiding locations, and more Using The Sleuth Kit (TSK), Autopsy Forensic Browser, and related open source tools When it comes to file system analysis, no other book offers this much detail or expertise. Whether you're a digital forensics specialist, incident response team member, law enforcement officer, corporate security specialist, or auditor, this book will become an indispensable resource for forensic investigations, no matter what analysis tools you use.