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Author : Fredelle Bruser Maynard
Publisher :
ISBN 13 : 9780770101657
Total Pages : 189 pages
Book Rating : 4.58/5 ( download)
Download or read book Raisins and Almonds written by Fredelle Bruser Maynard and published by . This book was released on 1973 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Willard A. Palmer
Publisher : Alfred Music Publishing
ISBN 13 : 9780739010037
Total Pages : 100 pages
Book Rating : 4.34/5 ( download)
Download or read book Alfred's Basic Adult Piano Course written by Willard A. Palmer and published by Alfred Music Publishing. This book was released on 1997-12 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book begins with an extensive review of the chords and keys previously studied, using fresh and interesting material that will provide enjoyment as well as reinforcement. Particularly noteworthy is the systematic presentation of chords in all positions in both hands. Titles: America the Beautiful * Arkansas Traveler * The Battle Hymn of the Republic * Black is the Color of My True Love's Hair * Brahms Lullaby * Canon in D (Pachelbel) * Deep River * Down in the Valley * Farewell to Thee (Aloha Oe) * Fascination * A Festive Rondeau * Frankie and Johnnie * The Hokey-Pokey * The House of the Rising Sun * Introduction and Dance * La Cucaracha * La Donna E Mobile * La Raspa * Light and Blue * Loch Lomond * Lonesome Road * The Marriage of Figaro * Morning Has Broken * Musetta's Waltz * Musette * Night Song * Nobody Knows the Trouble I've Seen * Polyvetsian Dances * Pomp and Circumstance No. 1 * The Riddle * Rock-a My Soul * Roman Holiday * Sakura * Scherzo * Space Shuttle Blues * Swingin' Sevenths * Theme from Symphony No. 6 (Tchaikovsky) * Tumbalalaika * Village Dance * Waves of the Danube * When Johnny Comes Marching Home * You're in My Heart
Author : Kerry Greenwood
Publisher : Sourcebooks, Inc.
ISBN 13 : 1615953620
Total Pages : 218 pages
Book Rating : 4.22/5 ( download)
Download or read book Raisins and Almonds written by Kerry Greenwood and published by Sourcebooks, Inc.. This book was released on 2011-12-31 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "One of the more complex and somber cases in the career of Greenwood's Australian Jazz Age amateur sleuth Phryne Fisher." —Publishers Weekly Phryne Fisher's contentment at the Jewish Young People's Society Dance is cut short when her dancing partner's father asks her to investigate the strange death of a devout young student in Miss Sylvia Lee's East Market bookshop. Miss Lee has been arrested for the murder, but Phryne believes that she is a very unlikely killer. The investigation leads her into the exotic world of refugees, rabbis, kosher dinners, Kadimah, strange alchemical symbols, Yiddish, and chicken soup. Picking her way through the mystery, Phryne soon finds herself at the heart of a situation far graver and more political than she expected. And all for the price of a song....
Author : Willard A. Palmer
Publisher : Alfred Music Publishing
ISBN 13 : 9780882848150
Total Pages : 52 pages
Book Rating : 4.51/5 ( download)
Download or read book Alfred's Basic Piano Library Lesson Book, Bk 3 written by Willard A. Palmer and published by Alfred Music Publishing. This book was released on 1982-03 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: A piano course for beginners of all ages. Alfred's Basic Piano Library offers 4 complete beginning piano methods that use the same eclectic reading approach (with a focus on intervals). However, the grading, songs, illustrations, covers and names of the courses are all different.
Author : Simone Beck
Publisher : Knopf
ISBN 13 : 0804150478
Total Pages : 468 pages
Book Rating : 4.77/5 ( download)
Download or read book Simca's Cuisine written by Simone Beck and published by Knopf. This book was released on 2013-11-06 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simone (“Simca”) Beck is known to millions of Americans as Julia Child’s French partner in the creation of the two classic volumes of Mastering the Art of French Cooking. Now, she gives us her own delectable recipes—the ones she most treasures out of a lifetime of cooking creativity that has made her one of the great cuisinières of her day. Here are recipes that were inspired by old French family specialties found in her mother’s and grandmother’s well-thumbed notebooks; recipes that grew out of Simca’s life in the provinces (particularly Normandy, Alsace, and Provence) where she has gardened, cooked, dined out, and entertained; simple delights and fabulous concoctions all set down with a beautiful French clarity. Skillfully adapting her French ways to American needs, she presents over 100 recipes in 31 alluring menus designed for every sort of occasion—a warming dinner after a winter walk in the woods, a feast to dazzle your friends, a buffet for winter and one for summer, even an elegant picnic. For each menu Simca has written a charming, altogether personal introduction filled with nuggets of useful information, like what can be cooked ahead of time or how long last-minute preparations will take. Specific wines are always suggested with the menus, along with specific cheeses when called for. In addition, this volume features a small collection of other favorite dishes that did not fit into the menus but were simply too good to leave out. All in all, Simca’s Cuisine is a lasting treasure for everyone in search of new delicacies to serve, new menus that will enchant, new aromas and flavors in the French tradition, and new ways to find expertise in the kitchen and joy at the table.
Author : Herman Wouk
Publisher : Pocket
ISBN 13 : 9780671463144
Total Pages : 1382 pages
Book Rating : 4.44/5 ( download)
Download or read book War and Remembrance written by Herman Wouk and published by Pocket. This book was released on 1983-01 with total page 1382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a historical romance. The subject is World War II, the viewpoint American.
Author : Danielle Walker
Publisher : Simon and Schuster
ISBN 13 : 1936608367
Total Pages : 381 pages
Book Rating : 4.62/5 ( download)
Download or read book Against All Grain written by Danielle Walker and published by Simon and Schuster. This book was released on 2013-07-30 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers recipes for a paleo diet, including Spanish frittata with chorizo, Korean beef noodle bowls, and lemon vanilla bean macaroons.
Author : Joshua McFadden
Publisher : Artisan Books
ISBN 13 : 1579656315
Total Pages : 401 pages
Book Rating : 4.17/5 ( download)
Download or read book Six Seasons written by Joshua McFadden and published by Artisan Books. This book was released on 2017-05-02 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” —Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.
Author : Beatrice Landeck
Publisher :
ISBN 13 :
Total Pages : 268 pages
Book Rating : 4.93/5 ( download)
Download or read book Learn to Read, Read to Learn written by Beatrice Landeck and published by . This book was released on 1975 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes how Afro-American and Afro-Antillean ethnic and musical forms can be used to stimulate children's creative responsiveness and develop their interest in words and symbols. Aims to broaden the approach to teaching speech, writing, and reading in elementary schools by providing richness, variety, and depth to the curriculum.
Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.38/5 ( download)
Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
