The Paprikas Weiss Hungarian Cookbook

Author : Edward Weiss
Publisher : Random House Value Pub
ISBN 13 : 9780517411193
Total Pages : 192 pages
Book Rating : 4.99/5 ( download)

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Download or read book The Paprikás Weiss Hungarian Cookbook written by Edward Weiss and published by Random House Value Pub. This book was released on 1979 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plain, basic, and festive dishes chosen to be as useful to a modern American cook as they are, at the same time, uniquely Hungarian.

Author : Edward Weiss
Publisher :
ISBN 13 : 9780688035648
Total Pages : 192 pages
Book Rating : 4.47/5 ( download)

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Download or read book The Paprikás Weiss Hungarian Cookbook written by Edward Weiss and published by . This book was released on 1979 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Susan Derecskey
Publisher : William Morrow Cookbooks
ISBN 13 : 9780060914370
Total Pages : 288 pages
Book Rating : 4.78/5 ( download)

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Download or read book The Hungarian Cookbook written by Susan Derecskey and published by William Morrow Cookbooks. This book was released on 1987-10-14 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work."--New York Times

Author : Yolanda Fintor
Publisher :
ISBN 13 : 9780781812405
Total Pages : 0 pages
Book Rating : 4.02/5 ( download)

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Download or read book Hungarian Cookbook: Old World Recipes for New World Cooks written by Yolanda Fintor and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: These enticing Old World Hungarian recipes were brought to America by the author's grandparents, but they have been updated to accommodate today's dietary concerns and faster-paced lifestyles. The author also explores the seasonal and ceremonial observances still practiced by Hungarian Americans: bacon cookouts, fall grape festivals, weddings, Christmas, New Year's, and Easter.

Author : Károly Gundel
Publisher : Arthur Vanous Company
ISBN 13 : 9789631330861
Total Pages : 144 pages
Book Rating : 4.69/5 ( download)

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Download or read book Gundel's Hungarian Cookbook written by Károly Gundel and published by Arthur Vanous Company. This book was released on 1990 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an old, tried, & true HUNGARIAN cookbook 1st published in 1934. All ingredients listed in order they should be used, as well as one step after the other. Recipes are for six people...for soups, hot & cold apetizers, meats, salads, & deserts.

Author : George Lang
Publisher :
ISBN 13 : 9780140469349
Total Pages : 512 pages
Book Rating : 4.46/5 ( download)

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Download or read book Cuisine of Hungary written by George Lang and published by . This book was released on 1993-05-01 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : George Lang
Publisher :
ISBN 13 : 9780788152443
Total Pages : 0 pages
Book Rating : 4.40/5 ( download)

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Download or read book George Lang's Cuisine of Hungary written by George Lang and published by . This book was released on 1994-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This definitive guide to the cuisine of Hungary also contains an engrossing history of the Hungarian kitchen, dating back to its mysterious origins among the Mongol tribes, followed by an amusing ten-century survey of gastronomy & related matters in all the regions of Hungary today. Fascinating to read, Mr. Lang's account of the wine harvest & his discussion of that most Hungarian of all condiments, paprika, are alone worth the price of the book. Lavishly illustrated by distinguished Hungarian artists, past & present, this is an entertaining, instructive, definitive book."What cookbooks should be & almost never are." Orig. pub. in '71; this with new intro.

Author : Edward Weiss
Publisher : Random House Value Pub
ISBN 13 : 9780517406472
Total Pages : pages
Book Rating : 4.70/5 ( download)

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Download or read book Paprika's Weiss Hungarian Cook written by Edward Weiss and published by Random House Value Pub. This book was released on 1982-12-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: One hundred fifty recipes for delicious Hungarian family cooking are offered by Weiss whose family business, the Paprikas Weiss Hungarian food store, is known throughout American for its mail-order catalog of imported specialties

Author : K. V. Peter
Publisher : Elsevier
ISBN 13 : 0857095676
Total Pages : 640 pages
Book Rating : 4.71/5 ( download)

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Download or read book Handbook of Herbs and Spices written by K. V. Peter and published by Elsevier. This book was released on 2012-08-13 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbs and spices are among the most versatile ingredients in food processing, and alongside their sustained popularity as flavourants and colourants they are increasingly being used for their natural preservative and potential health-promoting properties. An authoritative new edition in two volumes, Handbook of herbs and spices provides a comprehensive guide to the properties, production and application of a wide variety of commercially-significant herbs and spices. Volume 1 begins with an introduction to herbs and spices, discussing their definition, trade and applications. Both the quality specifications for herbs and spices and the quality indices for spice essential oils are reviewed in detail, before the book goes on to look in depth at individual herbs and spices, ranging from basil to vanilla. Each chapter provides detailed coverage of a single herb or spice and begins by considering origins, chemical composition and classification. The cultivation, production and processing of the specific herb or spice is then discussed in detail, followed by analysis of the main uses, functional properties and toxicity. With its distinguished editor and international team of expert contributors, the two volumes of the new edition of Handbook of herbs and spices are an essential reference for manufacturers using herbs and spices in their products. They also provide valuable information for nutritionists and academic researchers. Provides a comprehensive guide to the properties, production and application of a wide variety of commercially-significant herbs and spices Begins with a discussion of the definition, trade and applications of herbs and spices Reviews the quality specifications for herbs and spices and examines the quality indices for spice essential oils

Author : Heatter, Maida
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449442374
Total Pages : 572 pages
Book Rating : 4.78/5 ( download)

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Download or read book Maida Heatter's Book of Great Desserts written by Heatter, Maida and published by Andrews McMeel Publishing. This book was released on 2013-02-05 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div