The Postage Stamp Vegetable Garden

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Publisher : Ten Speed Press
ISBN 13 : 1607746832
Total Pages : 226 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis The Postage Stamp Vegetable Garden by : Karen Newcomb

Download or read book The Postage Stamp Vegetable Garden written by Karen Newcomb and published by Ten Speed Press. This book was released on 2015-02-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the best books for beginning and experienced vegetable gardeners, this clear, straightforward, easy-to-read gardening bestseller (over 500,000 copies sold) uses organic, biodynamic methods to produce large amounts of vegetables in very small spaces. To accommodate today's lifestyles, a garden needs to fit easily into a very small plot, take as little time as possible to maintain, require a minimum amount of water, and still produce prolifically. That's exactly what a postage stamp garden does. Postage stamp gardens are as little as 4 by 4 feet, and, after the initial soil preparation, they require very little extra work to produce a tremendous amount of vegetables--for instance, a 5-by-5-foot bed will produce a minimum of 200 pounds of vegetables. When first published 40 years ago, the postage stamp techniques, including closely planted beds rather than rows, vines and trailing plants grown vertically to free up space, and intercropping, were groundbreaking. Revised for an all new generation of gardeners, this edition includes brand new information on the variety of heirloom vegetables available today and how to grow them the postage stamp way. Now, in an ever busier world, the postage stamp intensive gardening method continues to be invaluable for gardeners who wish to weed, water, and work a whole lot less yet produce so much more.

The Postage Stamp Garden Book

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.14/5 ( download)

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Book Synopsis The Postage Stamp Garden Book by : Duane G. Newcomb

Download or read book The Postage Stamp Garden Book written by Duane G. Newcomb and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Postage Stamp Kitchen Garden Book

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Publisher :
ISBN 13 :
Total Pages : 268 pages
Book Rating : 4.28/5 ( download)

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Book Synopsis The Postage Stamp Kitchen Garden Book by : Duane G. Newcomb

Download or read book The Postage Stamp Kitchen Garden Book written by Duane G. Newcomb and published by . This book was released on 1998 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: A postage stamp garden is a small area that makes the fresh ingredients good cooks need--and want--available right at their fingertips. This book contains detailed information for planning a postage stamp garden based on one's typical menus, family size, and space available. 100+ illustrations.

The Less Is More Garden

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Publisher : Timber Press
ISBN 13 : 160469839X
Total Pages : 225 pages
Book Rating : 4.98/5 ( download)

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Book Synopsis The Less Is More Garden by : Susan Morrison

Download or read book The Less Is More Garden written by Susan Morrison and published by Timber Press. This book was released on 2018-02-07 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Big ideas for your small garden.” —Garden Design When it comes to gardens, bigger isn’t always better, and The Less Is More Garden shows you how to take advantage of every square foot of space. Designer Susan Morrison offers savvy tips to match your landscape to your lifestyle, draws on years of experience to recommend smart plants with seasonal interest, and suggests hardscape materials to personalize your space. Inspiring photographs highlight a variety of inspiring small-space designs from around the country. With The Less Is More Garden, you’ll see how limited space can mean unlimited opportunities for gorgeous garden design.

Grow Cook Eat

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Publisher : Sasquatch Books
ISBN 13 : 1570617953
Total Pages : 305 pages
Book Rating : 4.59/5 ( download)

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Book Synopsis Grow Cook Eat by : Willi Galloway

Download or read book Grow Cook Eat written by Willi Galloway and published by Sasquatch Books. This book was released on 2012-02-07 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conscious foodies will love this easy-to-follow guide on creating garden-to-table meals—with tips on growing and storing your own harvest, plus delicious recipes From sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy fresh, seasonal, local, organic food to grow the food they love to eat. For those who already have experience getting their hands dirty in the garden, this handbook will help them refine their gardening skills and cultivate gourmet quality food. The book also fills in the blanks that exist between growing food in the garden and using it in the kitchen with guides to 50 of the best-loved, tastiest vegetables, herbs, and small fruits. The guides give readers easy-to-follow planting and growing information, specific instructions for harvesting all the edible parts of the plant, advice on storing food in a way that maximizes flavor, basic preparation techniques, and recipes. The recipes at the end of each guide help readers explore the foods they grow and demonstrate how to use unusual foods, like radish greens, garlic scapes, and green coriander seeds.

Planning and Planting Your Dwarf Fruit Orchard

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Publisher : Storey Publishing
ISBN 13 : 0882667599
Total Pages : 42 pages
Book Rating : 4.91/5 ( download)

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Book Synopsis Planning and Planting Your Dwarf Fruit Orchard by : Lawrence Southwick

Download or read book Planning and Planting Your Dwarf Fruit Orchard written by Lawrence Southwick and published by Storey Publishing. This book was released on 1992-01-01 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Water-Wise Vegetables

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Publisher :
ISBN 13 : 9780912365756
Total Pages : 93 pages
Book Rating : 4.57/5 ( download)

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Book Synopsis Water-Wise Vegetables by : Steve Solomon

Download or read book Water-Wise Vegetables written by Steve Solomon and published by . This book was released on 1993 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Salad Garden

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Publisher : Frances Lincoln
ISBN 13 : 1781012261
Total Pages : 288 pages
Book Rating : 4.60/5 ( download)

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Book Synopsis The Salad Garden by : Joy Larkcom

Download or read book The Salad Garden written by Joy Larkcom and published by Frances Lincoln. This book was released on 2017-05-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to growing more than 200 salad plants,The Salad Garden covers all you need to know, from site preparation to harvesting, detailing special planting techniques, advice on the best varieties (for growing and for flavour) and plenty of tips and tricks for bountiful crops. Joy Larkcom also shows you how to create a beautiful potager garden, with tips such as training tomatoes up attractive spiral supports, planting for theatrical height and edible seed pods.

Lighten Up, Y'all

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Publisher : Ten Speed Press
ISBN 13 : 1607745747
Total Pages : 234 pages
Book Rating : 4.47/5 ( download)

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Book Synopsis Lighten Up, Y'all by : Virginia Willis

Download or read book Lighten Up, Y'all written by Virginia Willis and published by Ten Speed Press. This book was released on 2015-03-03 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2016 James Beard Award winner and 2016 International Association of Culinary Professionals (IACP) nominee for Best American Cookbook A collection of classic Southern comfort food recipes--including seven-layer dip, chicken and gravy, and strawberry shortcake--made lighter, healthier, and completely guilt-free. Virginia Willis is not only an authority on Southern cooking. She's also a French-trained chef, a veteran cookbook author, and a proud Southerner who adores eating and cooking for family and friends. So when she needed to drop a few pounds and generally lighten up her diet, the most important criterion for her new lifestyle was that all the food had to taste delicious. The result is Lighten Up, Y’all, a soul-satisfying and deeply personal collection of Virginia’s new favorite recipes. All the classics are covered—from a comforting Southern Style Shepherd’s Pie with Grits to warm, melting Broccoli Mac and Cheese to Old-Fashioned Buttermilk Pie. Each dish is packed with real Southern flavor, but made with healthier, more wholesome ingredients and techniques. Wherever you are on your health and wellness journey, Lighten Up, Y’all has the recipes, tools, and inspiration you need to make the nourishing, down-home Southern food you love.

Lucky Peach Presents 101 Easy Asian Recipes

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Publisher : Clarkson Potter
ISBN 13 : 0804187908
Total Pages : 272 pages
Book Rating : 4.09/5 ( download)

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Book Synopsis Lucky Peach Presents 101 Easy Asian Recipes by : Peter Meehan

Download or read book Lucky Peach Presents 101 Easy Asian Recipes written by Peter Meehan and published by Clarkson Potter. This book was released on 2015-10-27 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Delicious, straightforward recipes ... fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” —Associated Press Beholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites. Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever want—all for dinner tonight. You'll never have a reason to order take-out again.