The Sultans Kitchen

Author : Ozcan Ozan
Publisher : Periplus Editions (HK) Limited
ISBN 13 : 9789625939445
Total Pages : 160 pages
Book Rating : 4.4X/5 ( download)

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Download or read book The Sultan's Kitchen written by Ozcan Ozan and published by Periplus Editions (HK) Limited. This book was released on 2001-05-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Not to be missed…a gem. This is real Old World cooking…devotees of Mediterranean cuisine would be remiss not to add this book to their collection."—Boston Globe Contemporary Turkish cuisine ranges from favorites such as chickpea pilaf to richly stewed lamb on a bed of eggplant. It is fresh, distinctive, and flavorfuluthe result of over five centuries of culinary tradition. Whether you want to warm up with a tangy Peasant Soup (a hearty chicken soup) or top off a meal with a mouthwatering Pistachio Seomina Cake, The Sultan's Kitchen will show you how to produce the exotic tastes and aromas of Turkish food in your own kitchen. It offers over 125 healthy, delicious recipes that are both easy to prepare and based on readily available ingredients. The Sultan's Kitchen also shows you how to prepare a complete Turkish dinner, and features stunning images by photographer Carl Tremblay. This Turkish cookbook is sure to inspire you to create meals fit for a Sultan!

Author : Ozcan Ozan
Publisher : Tuttle Publishing
ISBN 13 : 1462906397
Total Pages : 160 pages
Book Rating : 4.90/5 ( download)

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Download or read book Sultan's Kitchen written by Ozcan Ozan and published by Tuttle Publishing. This book was released on 2012-07-03 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Not to be missed…a gem. This is real Old World cooking…devotees of Mediterranean cuisine would be remiss not to add this book to their collection."—Boston Globe Ranging from favorites such as chickpea pilaf to richly stewed lamb on a bed of eggplant, today's Turkish cuisine is fresh, distinctive, and flavorful—the result of over five centuries of culinary tradition. Whether you want to warm up with a tangy Peasant Soup (a hearty chicken soup), or top off a meal with a mouthwatering Pistachio Seomina Cake, The Sultan's Kitchen will show you how to produce the exotic tastes and aromas of Turkish food in your own kitchen. It offers over 125 healthy, delicious recipes that are both easy to prepare and based on readily available ingredients. The Sultan's Kitchen also shows you how to prepare a complete Turkish dinner, and features stunning images by photographer Carl Tremblay. This Turkish cookbook is sure to inspire you to create meals fit for a Sultan!

Author : Doris M. Ady
Publisher :
ISBN 13 : 9781863302425
Total Pages : 152 pages
Book Rating : 4.25/5 ( download)

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Download or read book Curries from the Sultan's Kitchen written by Doris M. Ady and published by . This book was released on 1993 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Doris Ady
Publisher :
ISBN 13 : 9780877494034
Total Pages : pages
Book Rating : 4.37/5 ( download)

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Download or read book Curries from the Sultan's Kitchen written by Doris Ady and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Doris Ady
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.63/5 ( download)

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Download or read book Curries from the Sultan's Kitchen written by Doris Ady and published by . This book was released on 1973 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Sarah Woodward
Publisher : Interlink Books
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.89/5 ( download)

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Download or read book The Ottoman Kitchen written by Sarah Woodward and published by Interlink Books. This book was released on 2001 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Modern recipes from Turkey, Greece, the Balkans, Lebanon, Syria and beyond."--Cover.

Author : Ibn Mubārak Shāh
Publisher : Saqi Books
ISBN 13 : 0863561810
Total Pages : 241 pages
Book Rating : 4.18/5 ( download)

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Download or read book The Sultan's Feast written by Ibn Mubārak Shāh and published by Saqi Books. This book was released on 2020-11-16 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Arabic culinary tradition burst onto the scene in the middle of the tenth century, when al-Warrāq compiled a culinary treatise titled al-Kitab al-Tabikh (The Book of Dishes) containing over 600 recipes. It would take another three and half centuries for cookery books to be produced in the European continent. Until then, gastronomic writing remained the sole preserve of the Arab-Muslim world, with cooking manuals and recipe books being written from Baghdad, Aleppo and Egypt in the East, to Muslim Spain, Morocco and Tunisia in the West. A total of nine complete cookery books have survived from this time, containing nearly three thousand recipes. First published in the fifteenth century, The Sultan's Feast by the Egyptian Ibn Mubārak Shāh features more than 330 recipes, from bread-making and savoury stews, to sweets, pickling and aromatics, as well as tips on a range of topics. This culinary treatise reveals the history of gastronomy in Arab culture. Available in English for the first time, this critical bilingual volume offers a unique insight into the world of medieval Arabic gastronomic writing.

Author : Ghillie Basan
Publisher : Macmillan
ISBN 13 : 0312156170
Total Pages : 235 pages
Book Rating : 4.76/5 ( download)

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Download or read book Classic Turkish Cooking written by Ghillie Basan and published by Macmillan. This book was released on 1997-04-15 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of recipes for cooking Turkish cuisine, with sections on soups, salads, meat dishes, and desserts.

Author : Soner Cagaptay
Publisher : Bloomsbury Publishing
ISBN 13 : 1786722364
Total Pages : 324 pages
Book Rating : 4.62/5 ( download)

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Download or read book The New Sultan written by Soner Cagaptay and published by Bloomsbury Publishing. This book was released on 2017-04-30 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a world of rising tensions between Russia and the United States, the Middle East and Europe, Sunnis and Shiites, Islamism and liberalism, Turkey is at the epicentre. And at the heart of Turkey is its right-wing populist president, Recep Tayyip Erdo?an. Since 2002, Erdo?an has consolidated his hold on domestic politics while using military and diplomatic means to solidify Turkey as a regional power. His crackdown has been brutal and consistent - scores of journalists arrested, academics officially banned from leaving the country, university deans fired and many of the highest-ranking military officers arrested. In some senses, the nefarious and failed 2016 coup has given Erdo?an the licence to make good on his repeated promise to bring order and stability under a 'strongman'. Here, leading Turkish expert Soner Cagaptay will look at Erdo?an's roots in Turkish history, what he believes in and how he has cemented his rule, as well as what this means for the world. The book will also unpick the 'threats' Erdogan has worked to combat - from the liberal Turks to the Gulen movement, from coup plotters to Kurdish nationalists - all of which have culminated in the crisis of modern Turkey.

Author : Doris M. Ady
Publisher :
ISBN 13 : 9780730101741
Total Pages : 126 pages
Book Rating : 4.46/5 ( download)

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Download or read book Curries from the Sultan's Kitchen written by Doris M. Ady and published by . This book was released on 1972-01-01 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: