All the King's Cooks

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Author :
Publisher : Souvenir Press
ISBN 13 : 0285640232
Total Pages : 221 pages
Book Rating : 4.38/5 ( download)

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Book Synopsis All the King's Cooks by : Peter Brears

Download or read book All the King's Cooks written by Peter Brears and published by Souvenir Press. This book was released on 2011-05-01 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The massive kitchens at Hampton Court were built to supply the entire household of Henry VIII. They were the first professional kitchens organised on such a scale. Brears provides a practical guide to their running, dispelling many of the misconceptions about the cooking and eating of meals in Tudor England. Including authentic recipes from the period, adapted for modern kitchens, such as Chicken Farced and Smothered Rabbit and White Leach (a form of cool jelly), All the King's Cooks is fully illustrated with colour photographs recreating the life of the kitchens. With the author's own detailed drawings, no other book gets so close to the sights, sounds and smells of the Tudor kitchen.

The Tudor Kitchen

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Author :
Publisher : Amberley Publishing Limited
ISBN 13 : 144564875X
Total Pages : 603 pages
Book Rating : 4.50/5 ( download)

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Book Synopsis The Tudor Kitchen by : Terry Breverton

Download or read book The Tudor Kitchen written by Terry Breverton and published by Amberley Publishing Limited. This book was released on 2015-09-15 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating history of Tudor food and drink, from swan-neck soup to roasted-alive goose.

The Tudor Kitchen

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Author :
Publisher :
ISBN 13 : 9781445660400
Total Pages : 0 pages
Book Rating : 4.07/5 ( download)

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Book Synopsis The Tudor Kitchen by : Terry Breverton

Download or read book The Tudor Kitchen written by Terry Breverton and published by . This book was released on 2017-12-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you ever wonder what the Tudors ate and drank? A fascinating history of Tudor food and drink, from swan-neck soup to roasted-alive goose.

The Tudor Housewife

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Publisher : The History Press
ISBN 13 : 0752468308
Total Pages : 186 pages
Book Rating : 4.03/5 ( download)

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Book Synopsis The Tudor Housewife by : Alison Sim

Download or read book The Tudor Housewife written by Alison Sim and published by The History Press. This book was released on 2011-09-30 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: The political and military history of the sixteenth century is well known, and much written about, but what of the thousands of women who have, for the most part, eluded the historian's pen? The Tudor Housewife aims to answer this question, providing a unique and accessible introduction to the everyday life and responsibilities of women from all levels of society in the age of Henry VIII and Elizabeth I. With chapters on marriage, childbirth, the upbringing of children, washing and cleaning, food and drink, the housewife as doctor, women and business, and women and religion, Alison Sim reveals how women were expected to manage businesses as well as the household accounts, take extensive personal interest in the moral welfare of their children, administer medicine to their households and act as a helpmeet to their husbands in every aspect of life. This book unveils the powerful position of ordinary women in Tudor society and provides a captivating insight into their lives. Alison Sim is a freelance historian specialising in Tudor Housewifery skills. She has been featured on a number of Channel 4 history programmes, including Time Team, and has also written Pleasures and Pastimes in Tudor England for The History Press.

The Tasha Tudor Cookbook

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Author :
Publisher : Little, Brown
ISBN 13 : 0316093114
Total Pages : 168 pages
Book Rating : 4.18/5 ( download)

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Book Synopsis The Tasha Tudor Cookbook by : Tasha Tudor

Download or read book The Tasha Tudor Cookbook written by Tasha Tudor and published by Little, Brown. This book was released on 2009-11-29 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasha Tudor, beloved children's book author and illustrator, has at last written her long-awaited cookbook. In words and the enchanting watercolors for which she is renowned, she shares the recipes she has gathered over a lifetime - some that have been passed down for generations and some that she created specially for her children and grandchildren. These traditional recipes recall an old-fashioned New England lifestyle and summon up Tasha Tudor's own warm family memories, which she shares here with her readers. Tasha Tudor's recipe collection includes summery picnic salads, hearty winter soups, and breakfast treats like Great-Grandmother Tudor's Cornbread, Blueberry Coffee Cake, and Butterscotch Rolls. Her main dishes - Roast Chicken with tarragon and sage, vegetable-laden Beef Stew, and Salmon served with homegrown peas - are the prelude to her irresistibly rich desserts, including a luscious dark chocolate torte and English Toffee Bars. At Tasha Tudor's Corgi Cottage, Christmas celebrations are the high point of the year, filled with the kind of food and wholesome fun that harks back to an earlier time. Her recipes bring family and friends together to make her well-known gingerbread Christmas tree ornaments (which have been displayed on the White House tree), and such seasonal favorites as thumb cookies and pulled taffy for wrapping as gifts or for putting in paper cornucopias to hang on the tree. All of these authentic, tried-and-true recipes are presented for the first time with some fifty original watercolor and pen-and-ink drawings in this beguiling keepsake kitchen companion.

The Tudor Cookbook

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Author :
Publisher : Amberley Publishing Limited
ISBN 13 : 1445649039
Total Pages : 256 pages
Book Rating : 4.30/5 ( download)

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Book Synopsis The Tudor Cookbook by : Terry Breverton

Download or read book The Tudor Cookbook written by Terry Breverton and published by Amberley Publishing Limited. This book was released on 2016-03-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: What the Tudors ate and drank in 400 authentic recipes

A Tudor Kitchen

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Author :
Publisher : Heinemann Educational Publishers
ISBN 13 : 9780431068237
Total Pages : 23 pages
Book Rating : 4.32/5 ( download)

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Book Synopsis A Tudor Kitchen by : Peter Chrisp

Download or read book A Tudor Kitchen written by Peter Chrisp and published by Heinemann Educational Publishers. This book was released on 1997 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience life as it really was in Tudor and Victorian times. Each book takes a typical kitchen or school from the period and looks in detail at a working day from early morning through to the end of the day.

All the King's Cooks

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Author :
Publisher : Souvenir Press
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4.00/5 ( download)

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Book Synopsis All the King's Cooks by : Peter C. D. Brears

Download or read book All the King's Cooks written by Peter C. D. Brears and published by Souvenir Press. This book was released on 1999 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Possibly the first industrial complex to be operated in England, the kitchens at Hampton Court Palace were highly organised and built to feed the whole of King Henry VIII''s household. Brears traces their history & functions in this illustrated volume.'

The Tasha Tudor Family Cookbook

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Author :
Publisher : Skyhorse
ISBN 13 : 1510711007
Total Pages : 273 pages
Book Rating : 4.06/5 ( download)

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Book Synopsis The Tasha Tudor Family Cookbook by : Winslow Tudor

Download or read book The Tasha Tudor Family Cookbook written by Winslow Tudor and published by Skyhorse. This book was released on 2016-10-04 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-renowned artist Tasha Tudor charmed and fascinated fans with her sweet illustrations and simple lifestyle. This cookbook echoes the cultural and family narrative so accurately and beautifully reflected in Tasha Tudor's art and life. The receipts (what she called recipes) also suggest Tasha's philosophy. "In all things moderation," she would say, then with a laugh, "except gardening." Tasha’s grocery list was never long. She had a robust vegetable garden, a large chest freezer, and well-stocked larder. She created countless meals over many decades, and they were all very good. When possible, Tasha purchased fresh food, the origin and method of production of which she knew. But if she couldn't, or didn't want to, she didn't worry. Frugality was on her shopping list as well. These receipts&mdashfrom Tasha’s poppyseed cake to shepherds pie, potato soup to chocolate pudding—have been the mainstay of Tasha's family for generations and are, for the most part, from the original cookbook she began as a young woman. The simple, comforting, and delicious receipts are accompanied by her beautiful watercolors and new photographs of the food and Tasha’s homestead. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Betty Crocker's Kitchen Gardens

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Author :
Publisher :
ISBN 13 :
Total Pages : 170 pages
Book Rating : 4.88/5 ( download)

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Book Synopsis Betty Crocker's Kitchen Gardens by : Mary Mason Campbell

Download or read book Betty Crocker's Kitchen Gardens written by Mary Mason Campbell and published by . This book was released on 1971 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: