The WASP Cookbook

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Author :
Publisher : Warner Books (NY)
ISBN 13 : 9780446912105
Total Pages : 0 pages
Book Rating : 4.07/5 ( download)

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Book Synopsis The WASP Cookbook by : Alexandra Wentworth

Download or read book The WASP Cookbook written by Alexandra Wentworth and published by Warner Books (NY). This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "... WASP cuisine has survived almost entirely through an oral tradition handed down from mothers to daughters or from butler to butler"--Page ix.

The Education of a WASP

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Author :
Publisher : University of Wisconsin Pres
ISBN 13 : 0299119734
Total Pages : 350 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis The Education of a WASP by : Lois M. Stalvey

Download or read book The Education of a WASP written by Lois M. Stalvey and published by University of Wisconsin Pres. This book was released on 1989-02-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brimming with honestly and passion, The Education of a WASP chronicles one white woman's discovery of racism in 1960s America. First published in 1970 and highly acclaimed by reviewers, Lois Stalvey's account is as timely now as it was then. Nearly twenty years later, with ugly racial incidents occurring on college campuses, in neighborhoods, and in workplaces everywhere, her account of personal encounters with racism remains deeply disturbing. Educators and general readers interested in the subtleties of racism will find the story poignant, revealing, and profoundly moving. “Delightful and horrible, a singular book.” —Choice “An extraordinarily honest and revealing book that poses the issue: loyalty to one’s ethnic group or loyalty to conscience.” —Publishers Weekly

The Insect Cookbook

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Author :
Publisher : Columbia University Press
ISBN 13 : 0231166842
Total Pages : 218 pages
Book Rating : 4.43/5 ( download)

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Book Synopsis The Insect Cookbook by : Arnold van Huis

Download or read book The Insect Cookbook written by Arnold van Huis and published by Columbia University Press. This book was released on 2014-03-04 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.

The Official Preppy Handbook

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Publisher : Workman Publishing
ISBN 13 : 9780894801402
Total Pages : 228 pages
Book Rating : 4.06/5 ( download)

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Book Synopsis The Official Preppy Handbook by : Lisa Birnbach

Download or read book The Official Preppy Handbook written by Lisa Birnbach and published by Workman Publishing. This book was released on 1980 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Eat-a-bug Cookbook

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Publisher :
ISBN 13 : 1607744368
Total Pages : 138 pages
Book Rating : 4.68/5 ( download)

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Book Synopsis The Eat-a-bug Cookbook by : David George Gordon

Download or read book The Eat-a-bug Cookbook written by David George Gordon and published by . This book was released on 2013-07-15 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. Before Andrew Zimmern and Anthony Bourdain began seeking out exotic and outright bizarre foods,The Eat-a-Bug Cookbook established insect cuisine as the new food frontier and has sold consistently over the last decade. Today, insect eating is more than just a fringe movement and this revised edition of The Eat-a-Bug Cookbook is a complete primer for everyone who wants to source, cook, and broaden their culinary horizons with edible insects.

The World of the Wasp

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Publisher :
ISBN 13 : 9780584103380
Total Pages : 188 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis The World of the Wasp by : Joy O. I. Spoczynska

Download or read book The World of the Wasp written by Joy O. I. Spoczynska and published by . This book was released on 1975-01-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Eat for the Planet Cookbook

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Author :
Publisher : Abrams
ISBN 13 : 1683356551
Total Pages : 315 pages
Book Rating : 4.54/5 ( download)

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Book Synopsis Eat for the Planet Cookbook by : Nil Zacharias

Download or read book Eat for the Planet Cookbook written by Nil Zacharias and published by Abrams. This book was released on 2020-01-07 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: The entrepreneur/podcaster and the bestselling author of Forks Over Knives serve up delicious planet-friendly, vegan recipes from chefs and innovators. From Nil Zacharias, the cofounder of multiple online platforms focused on the plant-based food space, and Forks Over Knives author Gene Stone, Eat for the Planet Cookbook is a delicious, informative guide to eating vegan—featuring 75 recipes from some of the world’s greatest plant-based chefs, businesses, and influencers. These contributors range from vegan chefs and influencers such as Fran Costigan and Derek Sarno, brands like Beyond Meat and Ripple Foods, and innovative plant-based restaurants such as Veggie Grill, Next Level Burger, and The Stanford Inn. With this exceptional collection of go-to recipes and insight from some of the most influential voices in the vegan world, Eat for the Planet Cookbook is an essential guide to eating responsibly and eating well.

Avengers Campus: The Official Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1647225477
Total Pages : 160 pages
Book Rating : 4.76/5 ( download)

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Book Synopsis Avengers Campus: The Official Cookbook by : Jenn Fujikawa

Download or read book Avengers Campus: The Official Cookbook written by Jenn Fujikawa and published by Simon and Schuster. This book was released on 2022-07-26 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cassie and Scott Lang (better known as Ant-Man) sought to use the shrinking and growing technology of Pym Particles to solve global hunger. At Pym's Test Kitchen, guests can try a sampling of the Langs' experiments, such as a massive Quantum Pretzel, and the Not so Little Chicken Sandwich. Now, Cassie shares the recipes for these dishes, as well as the cuisine of Avengers Campus at large, in this in-universe cookbook!"

The Unofficial Disney Parks Restaurants Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1507220367
Total Pages : 240 pages
Book Rating : 4.68/5 ( download)

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Book Synopsis The Unofficial Disney Parks Restaurants Cookbook by : Ashley Craft

Download or read book The Unofficial Disney Parks Restaurants Cookbook written by Ashley Craft and published by Simon and Schuster. This book was released on 2023-09-19 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Skip the reservation and bring the magic of Disney’s restaurants straight to your kitchen with these 100 recipes inspired by Walt Disney World’s and Disneyland’s hottest restaurants. Recreate popular restaurant favorites right in your own home from appetizers and main dishes to refreshing drinks and popular desserts. The Unofficial Disney Parks Restaurants Cookbook features 100 table service and quick service restaurant favorites to help you make your own Disney-inspired menu. You’ll learn to make: -Tiffins Signature Bread Service from Tiffins -Fried Chicken Dinner from Plaza Inn -Herb-Salted Pork Tenderloin from Be Our Guest -Chocolate Cake from Satu’li Canteen -Proton Punch from Pym’s Tasting Lab -And much more! Perfect for everyone from Disney experts who miss those familiar flavors in between trips to fans who have never visited the Parks but still want to have the full restaurant experience, The Unofficial Disney Parks Restaurants Cookbook has all the recipes you need to make a meal worthy of the Mouse himself.

Deer Burger Cookbook

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 0811767477
Total Pages : 144 pages
Book Rating : 4.77/5 ( download)

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Book Synopsis Deer Burger Cookbook by : Rick Black

Download or read book Deer Burger Cookbook written by Rick Black and published by Rowman & Littlefield. This book was released on 2018-02-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soups and stews, chilies, venison casseroles, jerky and sausages, deer balls, deer loaf 136 recipes including Deer in the Cabbage Soup, Hunting Lodge Stew, Deer in the Beer Chili, Travis's Deer Camp Breakfast, Whitetail County Venison Sausage, Sloppy Does Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" With his trademark down-home sense of humor, Cousin Rick Black shares a wide variety of deer burger recipes, so you'll never get bored eating the same old chili and jerky. Black even reveals his award-winning family bratwurst recipe. Techniques and flavors borrowed from Mexico and Jamaica spice things up, and the book also includes recipes for large crowds.