Vegan and Vegetarian Sushi Cookbook for Beginners

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Author :
Publisher : Rockridge Press
ISBN 13 : 9781638074397
Total Pages : pages
Book Rating : 4.99/5 ( download)

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Book Synopsis Vegan and Vegetarian Sushi Cookbook for Beginners by : Bryan Sekine

Download or read book Vegan and Vegetarian Sushi Cookbook for Beginners written by Bryan Sekine and published by Rockridge Press. This book was released on 2021-11-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant-based sushi made simple You don't need to be an experienced sushi chef to serve up satisfying rolls at home. This garden-fresh collection of veggie-focused recipes walks you through the process of creating your own sushi from start to finish. You'll learn how easy it can be to properly cook sushi rice, prepare common ingredients, and assemble them all into beautiful and tasty rolls that anyone can enjoy. The Vegan and Vegetarian Sushi Cookbook for Beginners features: A variety of recipes--Discover traditional vegan- and vegetarian-friendly recipes, as well as new takes on maki, temaki, sashimi, chirashi, and more. Step-by-step instructions--Ensure each roll comes out perfectly with detailed directions that show you how to combine ingredients--no guesswork required. Sushi essentials--Make sure you have everything you need to make sushi in your kitchen with a list of must-have tools and staple ingredients. Go from a novice to an experienced sushi chef with a little help from this vegetarian and vegan Japanese cookbook.

Sushi Cookbook for Beginners

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Author :
Publisher : Rockridge Press
ISBN 13 : 9781646118786
Total Pages : pages
Book Rating : 4.82/5 ( download)

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Book Synopsis Sushi Cookbook for Beginners by : Chika Ravitch

Download or read book Sushi Cookbook for Beginners written by Chika Ravitch and published by Rockridge Press. This book was released on 2020-07-28 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn the intricate and delicious art of sushi--100 recipes for beginners Sushi is a true culinary art form filled with colors, textures, sauces, and infinite presentations. And behind every delicious dish is an innovative sushi chef. The Sushi Cookbook for Beginners will teach you 100 easy-to-follow recipes that will help you turn your kitchen into a sushi workshop. Learn the many variations sushi has taken inside and outside of Japan--from classics like Tuna Rolls to nontraditional ones like a Spicy Fried Mozzarella Roll. Get information from this sushi cookbook on kitchen must-haves like a sushi-rolling mat and a rice paddle, as well as learning how to select the high-quality ingredients and prepare them to perfection. Learn to slice, season, and present your delicious artwork as your kitchen becomes your canvas. The Sushi Cookbook for Beginners includes: Sushi top to bottom--This sushi cookbook gives you a crash course in sushi, sashimi, nigiri, and other rolls that can be made from readily available ingredients. A healthy mix--Feast on a variety of classic seafood rolls plus a blend of vegetarian options offered in this beginner-friendly sushi cookbook. Pantry staples--Learn why small pantry items like roasted sesame seeds, canned seasoned fried bean curd, dashi stock powder, and others can make a world of difference. When you're ready to take your culinary skills to tasty new heights, the Sushi Cookbook for Beginners is your perfect starting point.

Vegetarian Sushi Made Easy

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Author :
Publisher : Weatherhill, Incorporated
ISBN 13 : 9780834804661
Total Pages : 0 pages
Book Rating : 4.62/5 ( download)

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Book Synopsis Vegetarian Sushi Made Easy by : Hiroko Fukuhara

Download or read book Vegetarian Sushi Made Easy written by Hiroko Fukuhara and published by Weatherhill, Incorporated. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian Sushi Made Easy introduces over 40 recipes for delicious, easy-to-prepare sushi made with vegetables instead of raw fish. The authors have grouped the recipes into finger sushi with vegetable toppings, sushi rolls, sushi balls, stuffed sushi pockets, tossed sushi, and sushi cakes. Many of these are made with sushi rice in several colors--white, pink, yellow, and even green--so they are not only delicious to eat, but also beautiful to look at. Vegetarian Sushi Made Easy is the perfect introduction for all cooks, both amateur and experienced, to the wide world of healthy, delicious sushi.

Sushi Modoki

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Author :
Publisher : The Experiment
ISBN 13 : 1615196080
Total Pages : 130 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Sushi Modoki by : iina

Download or read book Sushi Modoki written by iina and published by The Experiment. This book was released on 2019-11-01 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modoki: a Japanese word that means “to mimic” Sushi Modoki: Authentic vegan sushi that tastes—and looks—just like the real thing! No food is more iconically Japanese than sushi. But as any vegan or vegetarian knows, there’s only so many cucumber rolls a person can eat! Enter Sushi Modoki—amazing, all-vegan re-creations of classic sushi rolls and bites. At the hands of vegan innovator iina, a cooking instructor in her native Japan, tomatoes transform into “fatty tuna,” mushrooms into “scallops,” and carrots into “salmon”—with mind-boggling results. Clear, step-by-step instructions show you how to make five different styles of sushi with all-natural, whole ingredients—and assemble elegant plates bursting with color and crunch: Nigiri: “fish” over rice Maki: sushi rolls Chirashi: scattered sushi bowls Inari: fried tofu stuffed with “fish” and rice Oshi: pressed sushi Plus, you’ll find the full range of traditional sides: salads, soups, sauces, pickled vegetables, and hot and cold drinks. Sushi Modoki is the ultimate guide to becoming a vegan sushi master—with over 50 recipes to “wow” vegans and sushi-lovers alike.

The Vegetable Sushi Cookbook

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Author :
Publisher : Kodansha
ISBN 13 : 9781568365701
Total Pages : 0 pages
Book Rating : 4.05/5 ( download)

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Book Synopsis The Vegetable Sushi Cookbook by : Izumi Shoji

Download or read book The Vegetable Sushi Cookbook written by Izumi Shoji and published by Kodansha. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Vegetable Sushi Cookbook is the brainchild of Izumi Shoji, a hugely popular blogger and widely published home cook in Japan, who shares her expertise in taking a wide variety of vegetables and turning them into delicious and healthy sushi meals. Each recipe has been chosen for its healthy ingredients and delightful taste, and is easy to make with basic cooking skills and no special tools. (Alternatives are included for any ingredients that might be difficult to find in some areas.) Vegetable Sushi is a unique and flavourful way to enjoy a healthy lifestyle.

Vegetarian Sushi Secrets

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Author :
Publisher : Tuttle Publishing
ISBN 13 : 1462918980
Total Pages : 128 pages
Book Rating : 4.80/5 ( download)

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Book Synopsis Vegetarian Sushi Secrets by : Marisa Baggett

Download or read book Vegetarian Sushi Secrets written by Marisa Baggett and published by Tuttle Publishing. This book was released on 2016-10-11 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everybody loves sushi. Now vegetarians can fully enjoy it too! American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Her innovative use of sustainable ingredients like fresh asparagus, apple, daikon radish, basil, tomatoes, beets, corn, shiitake mushrooms and cucumbers set her sushi recipes apart from all others you may have seen. This vegetarian cookbook offers completely new ways for localvores to enjoy their community supported agriculture and market vegetables with sushi rice. This is the ultimate farm-to-table book with creative Asian flair! Marisa not only shows you how to make the usual thick and thin rolls but other types of sushi that are just as delicious—and even easier to make! These recipes are about combining delicious rice with tantalizing pairings you might not have tried or thought of before, such as: Apple & daikon radish Cucumber & peanut Spicy carrot & tomato Pomegranate & basil Ginger & beet Summer corn & pickled okra Sweet potato & shiitake mushrooms Strawberry & rhubarb All of Marisa's sushi recipes are extra simple to make. For example, her Tempura Avocado Hand Rolls are a snap to put together—even if you've never made sushi before! Marisa starts by giving surefire recipes for making perfect sushi rice every time. She provides tips on which vegetables work best with sushi rice and how to create your own original combinations. Vegetarian Sushi Secrets is a gem of a Sushi cookbook that shows you how to make foolproof thin rolls, thick rolls, inside-out rolls, hand rolls, bowl rice sushi and many more in no time at all!

The Beginner's Guide to Everyday Vegan Cooking

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1510747206
Total Pages : 369 pages
Book Rating : 4.03/5 ( download)

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Book Synopsis The Beginner's Guide to Everyday Vegan Cooking by : Bianca Haun

Download or read book The Beginner's Guide to Everyday Vegan Cooking written by Bianca Haun and published by Simon and Schuster. This book was released on 2020-04-07 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Going vegan is not always easy—but The Beginner's Guide to Everyday Vegan Cooking is here to help! From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Beginner's Guide to Everyday Vegan Cooking is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a vegan lifestyle. Bianca and Sascha combine their favorite easy recipes with their knowledge about how to handle difficult situations as a vegan. Readers will learn how to make easy vegan swapping alternatives and time-saving tricks, order at restaurants, and what to tell family and friends. The Beginner's Guide to Everyday Vegan Cooking is designed for daily use and all recipes are made from simple ingredients and instructions that any vegan can follow. Recipes include: Sunflower & Flaxseed Bread Red Mushroom Soup No-Bake Lime Blueberry Cheesecake Fancy Apple Roses Stovetop Avocado Pizza And More! Vegan cooking doesn’t have to be difficult, expensive, or time intensive to make easy, delicious, homemade food that anyone can enjoy!

Minimalist Baker's Everyday Cooking

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Author :
Publisher : Penguin
ISBN 13 : 0735210977
Total Pages : 304 pages
Book Rating : 4.74/5 ( download)

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Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz

Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

Vegan Sushi Cookbook for Beginners.

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Vegan Sushi Cookbook for Beginners. by : Olivia Grey

Download or read book Vegan Sushi Cookbook for Beginners. written by Olivia Grey and published by Independently Published. This book was released on 2023-12-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a Flavorful Journey: Crafting Delightful, Plant-Powered Sushi Creations for Beginners in 2024 by Olivia Grey Are you ready to revolutionize your sushi experience? Indulge your taste buds and embrace a healthier, more sustainable lifestyle with the Vegan Sushi Cookbook for Beginners. Have you ever wondered how to create mouthwatering, cruelty-free sushi rolls that burst with flavor and creativity? Ready to make your kitchen a haven of plant-powered delights? Imagine delighting your senses with every bite of sushi, all while contributing to a greener, more compassionate world. Are you curious about the art of sushi making but hesitant due to perceived complexities? Do you need a guide to navigate the world of vegan sushi with confidence? Olivia Grey, a seasoned culinary expert and passionate advocate of plant-based living, brings you a cookbook tailored for beginners. With a background in simplifying gourmet recipes, Olivia understands the struggles newcomers face when venturing into the world of plant-powered cuisine. Why trust Olivia Grey's guidance? Olivia, renowned for her innovative approach to vegan cooking, recognizes the challenges of transitioning to a plant-based lifestyle. Drawing on her experience, she addresses common hurdles and simplifies the process of creating delectable vegan sushi. Here's why the Vegan Sushi Cookbook for Beginners is a must-have: Easy-to-Follow Recipes: Step-by-step instructions ensure even the most novice cooks can create stunning sushi masterpieces. Sustainable Ingredients: Discover how to make sushi that's not just delicious but also eco-friendly, using fresh, plant-based components. Healthful Choices: Elevate your well-being with nutrient-rich ingredients, promoting a healthier lifestyle with every delectable bite. Time-Saving Tips: Uncover kitchen hacks and time-saving techniques that make sushi preparation a breeze, even on busy days. Flavorful Combinations: Explore a symphony of tastes, from savory teriyaki tofu to the refreshing crunch of mango and cucumber. Creative Presentations: Learn the art of presentation, turning your sushi creations into visually stunning, Instagram-worthy delights. Inclusivity: Cater to various dietary needs, making your kitchen a welcoming space for friends and family with diverse preferences. Empowerment: Gain the confidence to experiment and innovate, transforming your kitchen into a hub of plant-powered creativity. If you want to elevate your culinary skills, embrace a healthier lifestyle, and become a maestro of vegan sushi, then scroll up and buy this book today. Embark on a journey that tantalizes your taste buds and transforms your kitchen into a sanctuary of plant-powered delight. Your adventure into the world of Vegan Sushi awaits

Just Enough

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Author :
Publisher : New World Library
ISBN 13 : 1608685837
Total Pages : 234 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis Just Enough by : Gesshin Claire Greenwood

Download or read book Just Enough written by Gesshin Claire Greenwood and published by New World Library. This book was released on 2019-06-11 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh out of college, Gesshin Claire Greenwood found her way to a Buddhist monastery in Japan and was ordained as a Buddhist nun. Zen appealed to Greenwood because of its all-encompassing approach to life and how to live it, its willingness to face life’s big questions, and its radically simple yet profound emphasis on presence, reality, the now. At the monastery, she also discovered an affinity for working in the kitchen, especially the practice of creating delicious, satisfying meals using whatever was at hand — even when what was at hand was bamboo. Based on the philosophy of oryoki, or “just enough,” this book combines stories with recipes. From perfect rice, potatoes, and broths to hearty stews, colorful stir-fries, hot and cold noodles, and delicate sorbet, Greenwood shows food to be a direct, daily way to understand Zen practice. With eloquent prose, she takes readers into monasteries and markets, messy kitchens and predawn meditation rooms, and offers food for thought that nourishes and delights body, mind, and spirit.