Water For Food In A Changing World

Author : Alberto Garrido
Publisher : Routledge
ISBN 13 : 1136808167
Total Pages : 353 pages
Book Rating : 4.66/5 ( download)

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Download or read book Water for Food in a Changing World written by Alberto Garrido and published by Routledge. This book was released on 2011-04-12 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is not enough water globally for all the things humans need and want water to do for us. Water supply bubbles are bursting in China, the Middle East and India with potentially serious implications for the global economy and for political stability. Even the United States is depleting groundwater on average 25% faster than it is being replenished. Our thirst for water grows with our population, but the amount of fresh water available on Earth is fixed. If we assume "business as usual" by 2050 about 40% of the projected global population of 9.4 billion is expected to be facing water stress or scarcity. With increasing climate variability being predicted by global climate models, we are likely also to have more people without adequate water more of the time, even in water-rich regions. Irrigation productivity rose dramatically over the past 40 years as a result of the Green Revolution. However, even if we disregard the environmental impacts caused by that revolution, we are no nearer to achieving global food security than we were 40 years ago, as every time we come close to filling the food production gap population growth and ecosystem decline associated with water diversions to human purposes set us back. Our natural and agricultural ecosystems are trying to tell us something. This book pursues these overarching themes connecting to water and food production at global and regional scales. The collection offers a comprehensive discussion of all relevant issues, and offers a wide-ranging discussion with the aim of contributing to the global debate about water and food crises.

Author : Miguel Sioui
Publisher : Elsevier
ISBN 13 : 0128245395
Total Pages : 354 pages
Book Rating : 4.92/5 ( download)

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Download or read book Indigenous Water and Drought Management in a Changing World written by Miguel Sioui and published by Elsevier. This book was released on 2022-05-19 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indigenous Water and Drought Management in a Changing World presents a series of global case studies that examine how different Indigenous groups are dealing with various water management challenges and finding creative and culturally specific ways of developing solutions to these challenges. With contributions from Indigenous and non-Indigenous academics, scientists, and water management experts, this volume provides an overview of key water management challenges specific to Indigenous peoples, proposes possible policy solutions both at the international and national levels, and outlines culturally relevant tools for assessing vulnerability and building capacity. In recent decades, global climate change (particularly drought) has brought about additional water management challenges, especially in drought-prone regions where increasing average temperatures and diminishing precipitation are leading to water crises. Because their livelihoods are often dependent on the land and water, Indigenous groups native to those regions have direct insights into the localized impacts of global environmental change, and are increasingly developing their own adaptation and mitigation strategies and solutions based on local Indigenous knowledge (IK). Many Indigenous groups around the globe are also faced with mounting pressure from extractive industries like mining and forestry, which further threaten their water resources. The various cases presented in Indigenous Water and Drought Management in a Changing World provide much-needed insights into the particular issues faced by Indigenous peoples in preserving their water resources, as well as actionable information that can inform future scientific research and policymaking aimed at developing more integrated, region-specific, and culturally relevant solutions to these critical challenges. Includes diverse case studies from around the world Provides cutting-edge perspectives about Indigenous peoples’ water management issues and IK-based solutions Presents maps for most case studies along with a summary box to conclude each chapter

Author : Jessica Eise
Publisher : Island Press
ISBN 13 : 1610918843
Total Pages : 258 pages
Book Rating : 4.48/5 ( download)

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Download or read book How to Feed the World written by Jessica Eise and published by Island Press. This book was released on 2018-03-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy-in, communication, and equal access to food, the book reveals a complex web of challenges. Contributors unite from different perspectives and disciplines, ranging from agronomy and hydrology to economics. The resulting collection is an accessible but wide-ranging look at the modern food system.

Author : Otsuka, Keijiro, ed.
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896293831
Total Pages : 798 pages
Book Rating : 4.30/5 ( download)

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Download or read book Agricultural development: New perspectives in a changing world written by Otsuka, Keijiro, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-01-14 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.

Author : World Water Assessment Programme (United Nations)
Publisher : UNESCO
ISBN 13 : 9231040952
Total Pages : 437 pages
Book Rating : 4.55/5 ( download)

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Download or read book Water in a Changing World written by World Water Assessment Programme (United Nations) and published by UNESCO. This book was released on 2009-01-01 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The United Nations World Water Development Report", published every three years, is a comprehensive review providing an authoritative picture of the state of the world's freshwater resources. It offers best practices as well as in-depth theoretical analyses to help stimulate ideas and actions for better stewardship in the water sector. It is the only report of its kind, resulting from the collaboration and contributions of the 26 UN agencies, commissions, program, funds, secretariats and conventions that have a significant role in addressing global water concerns.

Author : Fernando Rosado Spilki (organizador)
Publisher : Editora Feevale
ISBN 13 : 8577171876
Total Pages : 711 pages
Book Rating : 4.73/5 ( download)

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Download or read book Enhancing water management capacity in a changing world: the challenge of increasing global access to water and sanitation written by Fernando Rosado Spilki (organizador) and published by Editora Feevale. This book was released on with total page 711 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Lyla Mehta
Publisher : Routledge
ISBN 13 : 1351747614
Total Pages : 204 pages
Book Rating : 4.15/5 ( download)

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Download or read book Water for Food Security, Nutrition and Social Justice written by Lyla Mehta and published by Routledge. This book was released on 2019-09-19 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture. Apart from looking at the role of water and sanitation for human well-being, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties. The authors challenge mainstream supply-oriented and neo-Malthusian visions that argue for the need to increase the land area under irrigation in order to feed the world’s growing population. Instead, they argue for a reframing of the debate concerning production processes, waste, food consumption and dietary patterns whilst proposing alternative strategies to improve water and land productivity, putting the interests of marginalized and disenfranchized groups upfront. The book highlights how accessing water for FSN can be challenging for small-holders, vulnerable and marginalized women and men, and how water allocation systems and reform processes can negatively affect local people’s informal rights. The book argues for the need to improve policy coherence across water, land and food and is original in making a case for strengthening the relationship between the human rights to water and food, especially for marginalized women and men. It will be of great interest to practitioners, students and researchers working on water and food issues.

Author : Kevin D. Walker
Publisher : Island Press
ISBN 13 : 1610919475
Total Pages : 346 pages
Book Rating : 4.70/5 ( download)

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Download or read book The Grand Food Bargain written by Kevin D. Walker and published by Island Press. This book was released on 2019-03-26 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to food, Americans seem to have a pretty great deal. Our grocery stores are overflowing with countless varieties of convenient products. But like most bargains that are too good to be true, the modern food system relies on an illusion. It depends on endless abundance, but the planet has its limits. So too does a healthcare system that must absorb rising rates of diabetes and obesity. So too do the workers who must labor harder and faster for less pay. Through beautifully-told stories from around the world, Kevin Walker reveals the unintended consequences of our myopic focus on quantity over quality. A trip to a Costa Rica plantation shows how the Cavendish banana became the most common fruit in the world and also one of the most vulnerable to disease. Walker’s early career in agribusiness taught him how pressure to sell more and more fertilizer obscured what that growth did to waterways. His family farm illustrates how an unquestioning belief in “free markets” undercut opportunity in his hometown. By the end of the journey, we not only understand how the drive to produce ever more food became hardwired into the American psyche, but why shifting our mindset is essential. It starts, Walker argues, with remembering that what we eat affects the wider world. If each of us decides that bigger isn’t always better, we can renegotiate the grand food bargain, one individual decision at a time.

Author : Dietrich Borchardt
Publisher : IWA Publishing
ISBN 13 : 178040526X
Total Pages : 234 pages
Book Rating : 4.61/5 ( download)

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Download or read book Integrated Water Resources Management in a Changing World written by Dietrich Borchardt and published by IWA Publishing. This book was released on 2013-06-14 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents a selection of the main contributions made to the international conference on Integrated Water Resources Management (IWRM) entitled ‘Management of Water in a Changing World: Lessons Learnt and Innovative Perspectives’ that was held from 12 to 13 October 2011 in Dresden, Germany. The book summarise the main messages issuing from the conference and contains selected papers which were presented during the conference, either as keynote lectures in plenary sessions or as submitted papers in one of the thematic sessions. The key themes of the book are: Water resources in changing environments Groundwater management Technologies and implementation Water management indicators at different scales Information and decision support systems Water governance: actors and institutions The book provides an overview on important issues concerning the conceptual framework of integrated water resources management (IWRM). All presentations and abstracts and the corresponding PowerPoint presentations as well as a video recording of the panel discussion are available at the conference website http://www.bmbf.iwrm2011.de. Readers are encouraged to complete their review of the conference and its messages by consulting this interesting on-line source of accompanying scientific material.

Author : Felix Dodds
Publisher : Routledge
ISBN 13 : 131727783X
Total Pages : 256 pages
Book Rating : 4.35/5 ( download)

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Download or read book The Water, Food, Energy and Climate Nexus written by Felix Dodds and published by Routledge. This book was released on 2016-03-31 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global trends of population growth, rising living standards and the rapidly increasing urbanized world are increasing the demand on water, food and energy. Added to this is the growing threat of climate change which will have huge impacts on water and food availability. It is increasingly clear that there is no place in an interlinked world for isolated solutions aimed at just one sector. In recent years the "nexus" has emerged as a powerful concept to capture these inter-linkages of resources and is now a key feature of policy-making. This book is one of the first to provide a broad overview of both the science behind the nexus and the implications for policies and sustainable development. It brings together contributions by leading intergovernmental and governmental officials, industry, scientists and other stakeholder thinkers who are working to develop the approaches to the Nexus of water-food-energy and climate. It represents a major synthesis and state-of-the-art assessment of the Nexus by major players, in light of the adoption by the United Nations of the new Sustainable Development Goals and Targets in 2015. With a foreword by HRH the Prince of Wales