Bush Tucker Field Guide

Author : Les Hiddins
Publisher :
ISBN 13 : 9781741170283
Total Pages : 0 pages
Book Rating : 4.81/5 ( download)

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Download or read book Bush Tucker Field Guide written by Les Hiddins and published by . This book was released on 2002-11-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the fascinating secrets of Australia's bush tucker with Les Hiddins, the Bush Tucker Man. Les describes more than 170 foods and medicines and their unique and often unusual uses, from the gulf plum to the green ant.

Author : Les Hiddins
Publisher :
ISBN 13 : 9780140289862
Total Pages : 184 pages
Book Rating : 4.60/5 ( download)

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Download or read book Bush Tucker Field Guide written by Les Hiddins and published by . This book was released on 2001 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes 170 foods and medicines and their unique and often unusual uses.

Author : John Newton
Publisher : NewSouth
ISBN 13 : 174224226X
Total Pages : 288 pages
Book Rating : 4.62/5 ( download)

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Download or read book The Oldest Foods on Earth written by John Newton and published by NewSouth. This book was released on 2016-02-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘This is a book about Australian food, not the foods that European Australians cooked from ingredients they brought with them, but the flora and fauna that nourished the Aboriginal peoples for over 50,000 years. It is because European Australians have hardly touched these foods for over 200 years that I am writing it.’ We celebrate cultural and culinary diversity, yet shun foods that grew here before white settlers arrived. We love ‘superfoods’ from exotic locations, yet reject those that grow here. We say we revere sustainable local produce, yet ignore Australian native plants and animals that are better for the land than those European ones. In this, the most important of his books, John Newton boils down these paradoxes by arguing that if you are what you eat, we need to eat different foods: foods that will help to reconcile us with the land and its first inhabitants. But the tide is turning. European Australians are beginning to accept and relish the flavours of Australia, everything from kangaroo to quandongs, from fresh muntries to the latest addition, magpie goose. With recipes from chefs such as Peter Gilmore, Maggie Beer and René Redzepi’s sous chef Beau Clugston, The Oldest Foods on Earth will convince you that this is one food revolution that really matters.

Author : Les Hiddins
Publisher : Explore Australia Pub.
ISBN 13 : 9781741170566
Total Pages : 256 pages
Book Rating : 4.67/5 ( download)

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Download or read book Explore Wild Australia with the Bush Tucker Man written by Les Hiddins and published by Explore Australia Pub.. This book was released on 2003 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Major Les Hiddins, best known as the Bush Tucker Man, has spent a lifetime travelling northern Australia. Here, Les shares his knowledge and passions, inviting readers to follow the bush tucker trail to explore the outback, and to understand more about this unique country.

Author : Dave Canterbury
Publisher : Simon and Schuster
ISBN 13 : 1440598525
Total Pages : 256 pages
Book Rating : 4.24/5 ( download)

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Download or read book The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild written by Dave Canterbury and published by Simon and Schuster. This book was released on 2016-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Practical and sized just right, for places where Google can’t always be summoned. Includes a guide to what’s edible for foragers and key illustrations, in addition to recipes.” —The Washington Post What to eat, where to find it, and how to cook it! Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Whether you're headed out for a day hike or a weeklong expedition, you'll find everything you need to survive--and eat well--out in the wild. Canterbury makes certain you're set by not only teaching you how to hunt and gather, but also giving you recipes to make while on the trail. Complete with illustrations to accompany his instructions and a full-color photo guide of plants to forage and those to avoid, this is the go-to reference to keep in your pack. The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild helps you achieve the full outdoor experience. With it, you'll be prepared to set off on your trip and enjoy living off the land.

Author : Samantha Martin
Publisher :
ISBN 13 : 9781741174038
Total Pages : 174 pages
Book Rating : 4.31/5 ( download)

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Download or read book Bush Tukka Guide written by Samantha Martin and published by . This book was released on 2014 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this gorgeous and compact book, Samantha Martin - the 'Bush Tukka Woman' - shares her knowledge and love of bush tukka as taught to her by her mother and other Aboriginal elders. Her Bush Tukka Guide offers rich and wonderful insights into how Aboriginal people survived for centuries unearthing the bounty of this sometimes lush and often desolate land. The book is divided into three chapters covering plants, animals and some recipes to get you started using bush tukka at home. Learn how to find billygoat plums and mountain bush pepper in the wild; discover the reasons Aboriginal people ate magpie geese and honey ants; and test out the delicious flavours of bush tukka recipes like bunya nut pesto, lemon myrtle slow-cooked kangaroo or caramelised cluster figs with ice-cream.

Author : Tim Low
Publisher :
ISBN 13 : 9780207169304
Total Pages : 240 pages
Book Rating : 4.06/5 ( download)

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Download or read book Wild Food Plants of Australia written by Tim Low and published by . This book was released on 1991 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tim Low has provided a truly reliable guide to our edible flora, making identification easy. Thus it is a perfect companion for bushwalkers, naturalists, scientists and, with emphasis on wild food cuisine, gourmets. Low describes more than 180 plants - from the most tasty and significant plant foods of southern and eastern Australia to the more important and spectacular inland and tropical foods. Distribution maps are provided with each description plus notes on how these plants were used in the past and can be used today. Beautifully illustrated with colour photographs and line drawings there is also a guide to poisonous and non-poisonous plants, and information on introduced food plants, the nutrients found in wild food plants, on bush survival, and how to forage for and cook with wild plants.

Author : Peter Bindon
Publisher :
ISBN 13 : 9780980421583
Total Pages : 169 pages
Book Rating : 4.86/5 ( download)

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Download or read book Backyard Bush Tucker written by Peter Bindon and published by . This book was released on 2014-12-31 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gardening with Australian bushtucker plants can: Help conserve water. Supply interesting and varied planting options. Minimise garden pests and diseases. Reduce the amount of fertiliser applied to the garden. Lessen the amount of maintenance needed in the garden. Provide natural habitats for native fauna.Enhance your diet with some home-grown products that you have produced using environmentally sustainable methods.

Author : Les Hiddins
Publisher :
ISBN 13 : 9780733308161
Total Pages : 192 pages
Book Rating : 4.63/5 ( download)

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Download or read book Bush Tucker Man written by Les Hiddins and published by . This book was released on 1999 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Vivienne Hansen
Publisher :
ISBN 13 : 9781760800420
Total Pages : 442 pages
Book Rating : 4.22/5 ( download)

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Download or read book Noongar Bush Tucker written by Vivienne Hansen and published by . This book was released on 2019 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before the colonisation of Australia, Aboriginal Australians lived on a wonderful larder of fresh fruit, vegetables and lean meat, in a land largely free from disease, with more exercise, less stress and supportive communities. Today, in Aboriginal communities all over Australia, there are higher instances of heart disease, type 2 diabetes, renal disease, some types of cancer and lung diseases than in the general population. This book is an attempt to preserve bush tucker knowledge for future generations of Aboriginal and non-Aboriginal people to ensure the information is not lost with the passing of Elders. The authors describe over 260 species of the edible plants and fungi that were regularly gathered by the Noongars of the Bibbulmun Nation of the south-west of Western Australia before and after colonisation. Many of these plants and fungi are difficult to find today because of land clearing for crops and the farming of sheep and cattle.